Last week’s AHD Bulletin – Animal Health Digest Bulletin, July 26, 2024. Link. Most read post(s) from the July 26th AHD Bulletin Smart ways to handle too much business. Link. Sharing cases can create confusion. Link. Beware of these toxic flowers in gardens, yards, building sites. Link. Toxic leadership. Link. … [Read more...]
ICASA Award addresses antimicrobial stewardship for BRD
Multifactor bovine respiratory disease remains a major expense to producers who commonly treat the late stage pulmonary disease with antibiotics. ICASA, along with matching funds from other organizations, has funded a $2,446,948 research grant to Brad J. White, DVM, MS, who is building a multi-disciplinary team to research how the secondary diseases form in cattle infected with … [Read more...]
Iowa State researchers find possible way dairy cattle are infected with HPAI
A study published this month by a team in ISU's College of Veterinary Medicine found that bovine mammary gland tissue held receptors for the avian influenza virus. This offers a potential “why” connection for how cattle are being infected with the virus, which is found in raw milk. Source: AgriMarketing, July 19, 2024. Link. Also see: Current H5N1 situation in dairy … [Read more...]
Revolutionary tech for hog barn monitoring
Commercial Content Like big brother for hogs, NUtrack’s surveillance technology promises to help producers manage barns more efficiently from their phones. The NUtrack system uses full body recognition as facial recognition is difficult from cameras above the animals. The NUtrack system, developed by researchers at the University of Nebraska-Lincoln, allows producers to … [Read more...]
AI powered app can recognize cows from 50 feet away
Commercial Content Agtech start-up 406 Bovine is working to simplify cattle identification using facial recognition technology and smartphones. The technology can be used anywhere which eliminates the short-distance restrictions of current RFID. Source: Dairy Reporter, July 22, 2024. Link. Anything that can be done with RFID tags can be done with facial recognition . . . … [Read more...]
Worth a Glance – July 26, 2024
Last week’s AHD Bulletin – Animal Health Digest Bulletin, July 18, 2024. Link. Most read post(s) from July 18th AHD Bulletin – Facing declining interest in vet practice ownership. Link. Zoonotic web exposes complexity of disease transmission. Link. Biosecurity planning for secure beef supply. Link. ===================================== Managing equine … [Read more...]
Biting barn flies may be spreading mastitis-causing bacteria, study says
Researchers have tried to link pathogens spread by barn flies with the incidence of bovine mastitis on dairy farms, paving the way for potential disease prevention strategies. Altogether, <study> results identify biting flies as underrecognized carriers of bacterial taxa associated with environmental bovine mastitis and other opportunistic infection in vertebrates and … [Read more...]
Impact of hoof trimming on milk production
Like a house built on sand, dairy cows with hoof problems won’t stand up to the rigors of dairy life and production. Research shared in this article shows that dairy farms need to carefully consider the timing of trimming interventions to optimize production outcomes and affect cow behavior. “. . . the timing of preventive hoof trimming during lactation can significantly … [Read more...]
Cheese, butter and yogurt products fueling dairy market growth (slideshow)
Cheese, butter and yogurt are fueling dairy products category growth, along with new dairy-based products designed to capitalize on convenience, health and snacking trends. Source: Feedstuffs, July 18, 2024. Link. “U.S. consumers are drinking less milk with each year, but overall dairy sales are on a multiyear winning streak.” … [Read more...]
Is the annual pork price peak behind us?
The yearly pattern in hog prices is largely driven by the yearly pattern in pork production, writes Ron Plain. He shares an overview of hog prices on the farm, in the futures and at retail. Source: National Hog Farmer, July 22, 2024. Link. Weekly pork production is lowest in the summer and highest in the winter. “Lower costs contributed far more to profits than higher hog … [Read more...]
The cure for high prices could be high prices in beef cattle market
Market data suggests beef producers should brace for significant expansion in cow numbers in 2026. Wesley Tucker provides a historical perspective and reviews beef market and herd number projections in the coming years. Source: Missouri Ruralist, July 22, 2024. Link. … [Read more...]
Training dogs to not attack chickens
The “leave it” command is critical to managing safe dog poultry interactions, shares The Dog Expert, Carolyn Georgariou. Leave it works on more than chickens and is much more humane than the old-style method shown in the photo. Source: Backyard Poultry, February 26, 2019. Link. … [Read more...]
Don’t let cattle drink this pond water
No producer wants to think about hauling water in the summer. Yet, harmful algal blooms are a potential risk in freshwater ponds and streams this time of the year. They are primarily caused by cyanobacteria, commonly known as blue-green algae. Mindy Ward shares what the NRCS and CDC advise if animals are exposed to cyanobacteria and ways to reduce risks. Source: Missouri … [Read more...]
Battling flies this summer
Last week we provided tips to help manage flies in facilities <Link>. In this article, Bob Larson, DVM, asserts fly control strategies need to be flexible and may need to be changed. He discusses unique characteristics of the four common flies that pester cattle: horn flies, face flies, stable flies and horse flies. Source: Drovers, July 9, 2024. Link. … [Read more...]
Study finds each Beef Checkoff dollar returns $13.41
Statistics uncovered by an independent study indicate the goal to increase beef demand in the U.S. and worldwide is being achieved while providing producers and importers with an excellent return on their national Checkoff investments. Source: BEEF, July 10, 2024. Link. … [Read more...]
Boost beef-on-dairy calf value with good health records
With the beef-on-dairy market booming, dairy farmers using a beef-on-dairy program must seize every opportunity to market their crossbred calves effectively, writes Taylor Leach. This means ensuring the highest health and nutrition standards, plus maintaining detailed health and vaccination records. She shares what is important and what should be recorded. Source: Dairy Herd … [Read more...]
Biosecurity planning for secure beef supply
Foot and mouth disease fears have driven transdisciplinary approaches to biosecurity across livestock industry segments. The current issues with high-path avian influenza in dairy cattle underscores the importance of biosecurity planning as it is the leading protection against diseases. The Beef Checkoff-funded Beef Quality Assurance program proactively established … [Read more...]
Zoonotic web exposes complexity of disease transmission
As humans, animals, and wildlife coexist, there’s a lot to consider, including the zoonotic risks of cross-species disease transfers. This article provides a comprehensive picture of naturally occurring zoonotic interactions, sure to expand how animal health pros view zoonotic transmissions and risk management. A major challenge for the One Health community is quantifying … [Read more...]
Facility tips to help manage the impact of flies on cattle
Sponsored Content Got flies? Choosing fly control products is important, but proper facilities management along with product rotation and application are even more crucial for effectively controlling fly populations. Note: The management tips shared here also apply to anywhere flies and animals exist such as kennels, animal shelters, stables and backyard poultry … [Read more...]
Keep the colostrum coming
New research studies suggest there are health and developmental benefits to feeding calves colostrum or transition milk well beyond the first day of life, writes Maureen Hanson. She shares an overview of study results focused on extending colostrum feeding and the merits of feeding transition milk. Source: Dairy Herd Management, June 8, 2024. Link. … [Read more...]
Preconditioning: Worth the input or not?
Cindy Mansfield’s surprising article title made me read her review of the value cattle producers receive when committing the time, effort and expense to pre-condition their cattle. She reviews the economics, importance of vaccination, timelines and benefits to a producer’s reputation as advantages from preconditioning. Source: Progressive Cattle, July 4, 2024. Link. Also … [Read more...]
Could we eliminate PEDV from the U.S. swine population?
The U.S. swine industry has effectively been able to attack PEDV. Herds are getting cleaned faster thanks to the progressive mindset of producers, pig production companies, their teams and practitioners. The declining prevalence has swine scientists and industry leaders considering whether the pathogen can be eradicated. Source: National Hog Farmer, July 9, 2024. Link. … [Read more...]
Panel of DVMs discusses the greatest swine disease challenge in 2024
Outlining surprises and challenges facing pork producers and their veterinarians, Jennifer Shike shares responses from practicing swine veterinarians. PRRS remains the greatest challenge and it underscores the importance of biosecurity and prevention strategies. No biosecurity measure is too small to implement . . . but they take repetitive discipline and everyday management … [Read more...]
Poultry basics and diets for veterinary teams
The increased number of suburban and metro backyard flocks present challenges for companion animal practices. Keeping chickens, ducks and geese healthy goes beyond production animal paradigms as the birds are often considered pets. Veterinary teams will benefit from the upcoming VetFolio basics webinar and the article on poultry diets linked here. Sources: The science … [Read more...]
Meat goat demand continues to rise
About 90 percent of the U.S. goat inventory is raised for meat and herds average 20 animals. Goats can be found in urban, suburban and rural areas. They are an excellent biological tool to graze land that is overgrown or has the potential for wildfire. Although the overall number of meat goats has decreased over the last several years, demand for the meat continues to … [Read more...]
Avian flu updates
Staying abreast of the latest on high-path avian flu is time-consuming and often confusing. Multiple media sources share information along a rapidly progressing timeline of discovery, opinions and responses. We aggregated some of the more recent updates at these links. Sources: Detections of HPAI in livestock, USDA, July 9, 2024. Link. The most current information and … [Read more...]
Animal health pros really DO matter
Getting caught up in the minutia of our daily animal health activities and checklists is easy. Swine flu, foot-and-mouth, CWD, HPAI, leptospirosis, tickborne diseases and more can create havoc for animals, the food supply and potentially our lives. As we return to our efforts from the Independence Day holiday and dive into 3-Q-2024, this graphic is a stark reminder of the core … [Read more...]
Pig Paradigm searching for alternatives to antimicrobials
Sharing advancements in the from exploring the interaction of the host, diet and gut microbiota to prevent infection in the gut of developing piglets is an objective of the Pig Paradigm. At their annual meeting And Liu, PhD, shared study results showing by adding the probiotic Bacillus subtilis, severe cases of post-weaning diarrhea were reduced by as much as five percent and … [Read more...]
What can we expect from Elanco’s new Bovaer®?
Bovaer is a powdered feed supplement that blocks an enzyme involved in methane formation, reducing the amount of methane emitted by each animal. Elanco Animal Health, Inc., is licensing Bovaer for marketing in the United States, Canada and Mexico. Feeding Bovaer to 1 million cows would reduce methane emissions equivalent to removing more than 285,000 cars from the road for a … [Read more...]
Tom Vilsack: Good biosecurity critical to mitigating the spread of H5N1
Ag Secretary Tom Vilsack’s opinion piece calls on producers to use USDA’s resources to enhance their biosecurity measures and for states and producers to opt into our support and herd monitoring programs designed to limit the spread of this H5N1 in dairy cattle. The most important step we can take today to contain HPAI is biosecurity.” Source: Agri-Pulse, June 21, 2024. … [Read more...]