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Hay! Got any?

June 8, 2021 by Kirk Augustine Source: Beef

Pasture and range conditions are historically poor for this time of year because of ongoing drought west of the Mississippi River. Nearly 70 percent of hay produced, and 76 percent of the nation’s beef cow herd is located in this region. Further, producers expect to harvest the smallest amount of hay in more than a century. Unless there is some drought relief soon . . . expect … [Read more...]

Female veterinarians say gender disparity remains an uphill battle

June 8, 2021 by AHD Staff Source: Wisconsin State Farmer

Meg Mueller, DVM, says one of the biggest challenges females face in large animal practices is the issue of working with strong and powerful patients who are much of the time in  non-clinical, less than ideal settings. Clients’ perceptions that they can't handle the job doesn’t help Source: Wisconsin State Farmer, June 2, 2021. Link. This article is part of a series entitled … [Read more...]

Worth a Glance – June 3, 2021

June 2, 2021 by Kirk Augustine Source: Animal Health Digest, Backyard Poultry, Beef, National Geographic, New York Times, Puppies and Pooches, Smithsonian, Washington Post

Last week’s most read posts – these two posts tied for most read These 8 expressions can make you sound insensitive at work: Source: Animal Health Digest, May 25, 2021. Link. Flexible workforces in veterinary practices might include aging boomers: Source: Animal Health Digest, May 25, 2021. Link.    Best dog bones for tough chewers Source: Puppies and Pooches, … [Read more...]

Feed or sell cull cows? (with video)

June 1, 2021 by Kirk Augustine Source: Animal Health Digest, Beef

Beef and dairy producers need decision support when deciding to feed or sell cull cows. Steve Boyles, PhD, presents the considerations necessary for making the decision to feed cull cows and sell them into a more profitable time slot. Source: BEEF, May 27, 2021. Link. You Tube video. Link. Non-fed beef makes up approximately 25 percent of all beef consumed in the … [Read more...]

Proper antibiotic use improves producer savings and dairy industry image

June 1, 2021 by Kirk Augustine Source: Advanced Animal Diagnostics, Boehringer-Ingelheim Animal Health, Feedstuffs

Complimentary Commercial Content included Consumer demand for dairy products was up last year. Sending positive messages to consumers about U.S. milk production is key to maintaining this demand, says Linda Tikofsky, DVM, Boehringer Ingelheim. She stresses that being more thoughtful about antibiotic use is also necessary in preserving it as an important tool for the long … [Read more...]

Dairy herds need to be vaccinated for leptospirosis

May 25, 2021 by Kirk Augustine Source: Merck Veterinary Manual, The Bullvine

Agriculture Victoria and Dairy Australia are working together to inform dairy producers of the risks from leptospirosis. They developed a biosecurity tool to assist dairy farmers create a farm biosecurity plan tailored to their farm. An integrated approach to prevent leptospirosis should consider: vaccinating the whole herd (following directions on the vaccine label) … [Read more...]

Spring ahead of summer flies

May 25, 2021 by AHD Staff Source: Dairy Herd Management

Removing breeding material is the foundation of fly control, says Roger Moon, entomologist. And spring is the time to get ahead of the fly population. If flies gain a foothold on the dairy, animals and their caretakers will pay the price as the summer wears on. Source: Dairy Herd Management, April 13, 2021. Link. INSIGHTS: Now is a great time to remind producers how to … [Read more...]

Worth a Glance – May 20, 2021

May 19, 2021 by Kirk Augustine Source: AVMA SmartBrief, Beef, Catster, University of Minnesota, WCIA.com

      Last week’s top post Why constant learners all embrace the 5-hour rule Source: Animal Health Digest, May 11, 2021. Link.   University of Minnesota researchers develop novel, field-deployable test for CWD Source: University of Minnesota, April 19, 2021. Link. The team is striving for a test that could be set-up at individual stations … [Read more...]

Target these goals for dairy steers

May 18, 2021 by Kirk Augustine Source: Hoard’s Dairyman

Dairy and crossbred steers are no longer thought of as subquality meat. However, there are some nuances to ensure quality. Daniel Schaefer, PhD, is quoted in this article from the May Hoard’s Dairyman webinar, “Capturing full value for Holstein and crossbred steers.” The ideal Holstein steer is the kind of steer that, in the right conditions, is both a dairy steer harvester … [Read more...]

Summer pneumonia is a concern in calves

May 18, 2021 by Kirk Augustine Source: Bovine Veterinarian

Calves that struggled early and failed to get significant passive transfer of immunity through colostrum are eventually susceptible to pathogens that can cause respiratory disease. Mixing, sorting and some weather events create stressful conditions that may trigger an outbreak of summer pneumonia in nursing calves. Source: Bovine Veterinarian, May 12, 2021. Link. Vaccination … [Read more...]

4 Ss of pain management in cattle

May 18, 2021 by Kirk Augustine Source: Bovine Veterinarian

In today’s cattle stewardship environment, pain management is an important consideration, especially for dehorning, injuries and surgeries. It is fundamentally important to address pain for the animal’s benefit, production efficiency, and for maintaining the confidence of the consumer.” - Johann F Coetzee BVSc, Cert CHP, PhD, DACVCP, DACAW, DipECAWBM Source: Bovine … [Read more...]

Know the signs of foot rot in livestock

May 18, 2021 by AHD Staff Source: The Bullvine

Diagnosis of foot rot requires a thorough examination. Lesions usually infect both claws of the hoof, so if only one side is infected, the problem is likely not foot rot, says Barry Whitworth, DVM. His discussion is featured in SUNUP, an agricultural television program worthy of sharing with producers via social media or newsletters. SUNUP video Source: The Bullvine, May … [Read more...]

Managing how long beef producers keep cows

May 18, 2021 by AHD Staff Source: Beef

Doug Ferguson challenges the conventional cow management paradigm that a cow has 10 years to pay her way. Instead of being in the business of making old cows, he suggests a high turnover process that increases inventory value and improves gross sales. Other principles from Wally Olson’s marketing school are referenced as more examples of how high turnover methods increase … [Read more...]

New composting publication offers practical steps for livestock producers

May 18, 2021 by Kirk Augustine Source: pig333.com

Composting dead livestock has not been standard operating procedure on some farms because other processes are used. New or potential situation changes have led to renewed interest in composting. A new publication from Iowa Pork Industry Center offers information to start composting or updating on-farm composting methods. Source: pig333.com, May 5, 2021. Link. Two primary … [Read more...]

Bluetooth-based smart tag for livestock launches

May 18, 2021 by Kirk Augustine Source: HerdDogg

Complimentary Commercial Content The latest iteration of the DoggTags, DoggBone, and DoggHouse extends the range, consistency and adds cell phone enabled connection to individual animal data. Founder and CRO Melissa Brandão talks about the significance of the product launch. Source: HerdDogg. Link. INSIGHTS: We’re getting closer to the holy grail envisioned more than … [Read more...]

Worth a Glance – May 13, 2021

May 12, 2021 by Kirk Augustine Source: Animal Health Digest, Backyard Poultry, DVM, Huffington Post, Jessica Vogelsang, Pet Business, The Bullvine

      NOTE: When it is time to catch up on your reading or recall something you scanned, try the AHD Archives on the right side of the AHD website. Such as: Archives for April 2021. Link. Last week’s top post Eating less meat won’t save the planet. Here’s why. Source: Animal Health Digest, May 4, 2021. Link.   What my Mother’s death taught … [Read more...]

Manage dry cows to reduce future mastitis

May 11, 2021 by AHD Staff Source: Dairy Herd Management

Two important factors related to dry cow management include proper procedures for drying off cows and a clean, dry environment. Turning them out with limited oversight doesn’t optimize the dry off resting period. Amber Yutzy with Penn State Extension presents the importance of proactive management of this stage in dairy cows’ life. Source: Dairy Herd Management, October … [Read more...]

Prepare for dairy cattle heat stress

May 11, 2021 by AHD Staff Source: The Bullvine

Dairy cows are extremely sensitive to heat and begin experiencing heat stress at just 65°F to 68°F. We’ve already had days with higher temperatures. The author discusses the effect of heat stress and offers some tips to help heifers and cows: Provide forms of heat abatement that avoid direct solar radiation Provide 24/7 easy access to drinking water both in the barn and … [Read more...]

Could artificial insemination become illegal?

May 11, 2021 by Kirk Augustine Source: Hoard’s Dairyman

Artificial breeding might become illegal should a ballot initiative in Colorado be enacted by the state’s citizens says Corey Geiger. He reviews the legislation that would call an animal, “any living, nonhuman creature.” The revised definition would then state, “. . . not limited to, a dog, a cat, a horse, livestock . . ,” says Geiger. Source: Hoard’s Dairyman, May 10, 2021. … [Read more...]

New AAD funding to expand rapid, rugged POC platform in livestock, humans

May 11, 2021 by Kirk Augustine Source: Advanced Animal Diagnostics

    Complimentary Commercial Content Advanced Animal Diagnostics’ announcement that a $7 million investment will support commercial expansion of livestock tests and 510(k) submission to the U.S. Food and Drug Administration for human blood tests. “We’re uniquely positioned in animal and human testing to fight the rising threat of infectious disease,” said Joy … [Read more...]

May is National Beef Month

May 11, 2021 by Rick Purnell Source: Holidays Calendar

Fire up the grill! May is National Beef Month. It’s a month when U.S. Beef Checkoff promotional dollars highlight the benefits of beef. Checkoff funds will also provide coupons in grocery stores across the country, partner with food and restaurant brands for promotions and host beef cooking demonstrations at multiple locations. Keep the grill hot, because May 28 is National … [Read more...]

PI calves: A devastating threat you might not even see

May 11, 2021 by Kirk Augustine Source: Animal Health Digest, Beef, Boehringer-Ingelheim Animal Health

Complimentary Commercial Content from Boehringer Ingelheim Animal Health Despite 70 years of information and education on bovine viral diarrhea virus, the disease continues to tear at herd health and profits. Persistently infected calves are one of the greatest threats facing the cattle industry, yet many producers don’t know they’re in the herd. A PI calf is an animal that … [Read more...]

Trichomoniasis prevention: Improving herd health increases ROI

May 4, 2021 by Kirk Augustine Source: Beef

Unexpected open or short-bred cows are often an unfortunate sign of a Trichomoniasis, or trich, problem. It is a reproductive disease caused by a protozoan called Tritrichomonas foetus. Bulls are asymptomatic carriers of the disease, writes Rosslyn Biggs, DVM, but play the major role in trichomoniasis transmission. Positive bulls must be removed from the herd and either … [Read more...]

Eating less meat won’t save the planet. Here’s why.

May 4, 2021 by Kirk Augustine Source: Brilliant.org, YouTube

If you are concerned about climate change, water use or greenhouse gases, listening to this program is a must. The presentation addresses many of the disparaging environmental messages about beef and dairy production. As is often the case, the short answer is not the true answer. Source: Brilliant.org, YouTube, April 25, 2021. Link. Listening time is 24 minutes. INSIGHTS: … [Read more...]

Cows aren’t to blame for most mastitis

April 27, 2021 by AHD Staff Source: Hoard’s Dairyman

Considering all factors that contribute to mastitis risk, cow factors only account for 20 percent of cases. The other 80 percent of infections are caused by humans, and more specifically, how the farm is managed. About 100 organisms can cause infections in the udders of dairy cows. When we have mastitis issues, we can’t really blame the cow. We have to look at ourselves … [Read more...]

Down cow dos and don’ts

April 27, 2021 by AHD Staff Source: Dairy Herd Management

Shaw Perrin, DVM, offers advice on how to best assist down cows, along with some practices to avoid. His dos and don’ts list provides a good outline for educating dairy teams on farm or sharing on social media or in newsletters. Down cows require immediate attention with assistance from a trained rescue team. Source: Dairy Herd Management, April 5, 2021. Link. … [Read more...]

Student focus group zeroes in on the future dairy farms and public expectations for dairy cattle care

April 27, 2021 by Kirk Augustine Source: Journal of Dairy Science

Undergraduate students studying dairy or animal science gathered in a focus group during a 2019 meeting to discuss the future of dairying. This research is important as our industry works to improve health and well-being of dairy farm workers and cattle, in addition to improving public perceptions of the business. This generation of students will lead dairy initiatives, set … [Read more...]

Worth a Glance – April 22, 2021

April 21, 2021 by Kirk Augustine Source: Better Homes and Gardens, Forge, My Vet Candy, New York Times, Watt AgNet

      Feeding cattle seaweed reduces their greenhouse gas emissions 82 percent Source: My Vet Candy, April 19, 2021. Link. "We now have sound evidence that seaweed in cattle diet is effective at reducing greenhouse gases and that the efficacy does not diminish over time.” - Ermias Kebreab   Even Moses knew about biosecurity Source: Watt … [Read more...]

Tips for feeding, calving during wet and muddy conditions

April 20, 2021 by AHD Staff Source: Angus Beef Bulletin

Spring is a busy time for farmers and ranchers. Simple preparations now can help mitigate problems ahead of potential excess water. We can’t change the weather, but cattle producers can try to manage around wet conditions by preparing alternative livestock and feeding areas. Olivia Amundson and Taylor Grussing share ways to mitigate mud and moisture during calving … [Read more...]

Weaned calves worth $50 more than unweaned calves

April 20, 2021 by Kirk Augustine Source: Bovine Veterinarian

Nearly 400,000 calves sold through Superior Livestock Auction during the summer of 2020. The weaned calves garnered about $50 more than their unweaned herd mates, based on sale price data analyzed from seven value-added programs. Source: Bovine Veterinarian, February 2021. Link.  INSIGHTS: Greg Henderson’s article shares the study results, as well as an overview of the … [Read more...]

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