We were recently introduced to Katelyn Jetelina at Your Local Epidemiologist. She and Megan Maisano comment on the Make America Healthy Again movement, falsehoods in the narrative and dialogue on diet-related chronic diseases. We’re sharing the article because, after all, healthy animal health pros provide better animal health care. Evidence has shown that a targeted focus on … [Read more...]
Updated Holstein USA Stature Scale may affect breeding programs
The Holstein Association USA has revised the stature scale that serves as a tool for measuring the size of Holstein cows in the Classification program. The changes ensure a fair representation of cow stature across the population, aligning the scale with average sizes in current herds and enhancing the precision of genetic and conformation evaluations. The old stature scale … [Read more...]
Bred heifers need more individual care, nutrition during winter months
Commentary: “Set it and forget it” herd management practices, especially with heifers, can cause great losses for cow-calf producers accustomed to managing cattle as a herd rather than individually. For veterinary teams and nutritionists, proactive communication as winter progresses can create value for the animals, the producer and for the animal health professional. The key … [Read more...]
Enhance reproductive success in the cow-calf herd
Reproductive technologies, when used appropriately, improve herd health, efficiency, genetics and overall profitability, writes Roselyn Biggs, DVM. Enhanced reproductive technologies exist for herds using bulls, as well as those using artificial insemination. She notes low percentage use of estrous synchronization, even though it can be effective and provide benefits in many … [Read more...]
What’s new with equine cribbing research?
Cribbing has been studied for more than 400 years without fully understanding why domesticated horse life would cause the condition, writes Christa Lesté-Lasserre, MA. She shares 10 things researchers have learned since the 2016 update. Here are three of them: Cribbing is a stress-coping mechanism, not a vice Cribbing literally changes the horse’s brain It resolved … [Read more...]
Survey: 62 percent of puppy owners overwhelmed by pet food choices
Commercial Content Differentiating pet food choices is increasingly difficult. Royal Canin’s recent survey found that more than half of puppy owners feel overwhelmed by the number of choices in puppy food and, more importantly, struggle to figure out what ingredients are important. Commentary The survey results are familiar, as is the challenge of leading pet owners to … [Read more...]
The top pet products of 2024
The winners of Pet Business’ Industry Recognition Awards are selected by the publication’s editorial team. They focus on the most exciting and functional products on the market and candidates in categories such as best packaging redesigns, merchandising displays and consumer-marketing campaigns. This edition of the 23rd-annual Industry Recognition Awards highlights the … [Read more...]
IBPSA Fast Bites – December 9, 2024
Pug wins National Dog Show, impact of kennel materials on behavior, Gen Z stressing managers enough to quit, pet owners driving natural products, sticks and stone can spell injury and more . . . Source: IBPSA, December 9, 2024. Link. … [Read more...]
Worth a Glance – December 5, 2024
Last week’s AHD Bulletin – Animal Health Digest Bulletin, November 27, 2024. Link. November 2024 AHD post archives. Link. ==================================== Less meat, better health? No so fast. Source: Drovers, November 18, 2024. Link. Nevil Speer asserts it’s clear that solving our weight and/or diabetes issues is far more complicated than simply eliminating … [Read more...]
Hold the net wrap and twine
Rumen microbes do not digest plastic net wrap or biodegradable twine. Sisal twine does digest but much slower than hay, writes Erin Laborie. As hay feeding begins this winter, use this article to remind cattle producers of the risks of allowing cattle to ingest bale-binding materials. Note that even grinding the wrap and twine can have a negative effect. Source: Progressive … [Read more...]
Carbon cowboys (video)
We’re sharing this fascinating excerpt from “herd impact” - one of the 10 original “carbon cowboys” films by Peter Byck, which explores the many ways working with nature improves pasture and grazing management. The discussion of herd impact, holistic management of smaller grazing areas and limiting days of continuous grazing provide important perspectives for animal health pros … [Read more...]
Morgan Stanley Capital Partners acquires FoodScience, parent company of VetriScience
MSCP’s acquisition of FoodScience from Wind Point Partners represents its third investment in the pet and animal health sector. FoodScience, a vertically integrated provider of pet and human nutritional supplements, includes the VetriScience product range. Source: businesswire, November 19, 2024. Link. … [Read more...]
Midwest Food Bank getting hay to North Carolina farmers hit by Hurricane Helene
Midwest Food Bank is seeking volunteers and funds to transport hay to North Carolina livestock farmers struggling to secure enough feed for their cattle to survive the winter. To date, 650 large round alfalfa hay bales have been donated to Midwest Food Bank for this critical relief effort. Some shipments are already on their way. Volunteers are needed to transport the relief … [Read more...]
BQA practices now saturate every phase of the beef industry
Today, approximately 85 percent of U.S. beef comes from BQA-certified producers, writes Clint Peck. He shares the history of capturing the value, challenges and opportunities BQA certification presents. We noted the comments about involving smaller producers and the need for continuously educating cattle producers about best practices. Source: BEEF, October 18, 2024. … [Read more...]
50th Leaman Conference. What the experts had to say.
It’s been two months since the 50th annual Leman Swine Conference. Those who attended likely left with three or four action items. Now, let’s revisit some of the comments made by experts to refresh our intentions and focus on making a difference. Topics include biosecurity compliance, managing influenza, continuing to fight PRRSV and environmental effects of concentrated animal … [Read more...]
Forage alone may not cut it for fall-weaned calves
Commentary So many variables determine producer success when raising calves and preparing them for the next stages of their lives. Amber Friedrichsen’s discussion of various approaches to supplements and forage as winter progresses provides an opportunity to visit with producers about ensuring proper nutrition. It also supports the overall health of the animals and the … [Read more...]
IBPSA Fast Bites – November 18, 2024
2024 consumer and product trends, lifelong learners in the AI age, opportunities in the pet wellness market, Whisker Media launches new podcast and more . . . Source: IBPSA, November 18, 2024. Link. … [Read more...]
Surf and turf: researchers to study feeding seaweed to cattle
Past research has found that feeding seaweed can reduce methane emissions from cattle, but results are mixed. Now, researchers from Oregon State University are investigating a specific type of seaweed and supplementing cattle that graze in the sagebrush-steppe ecosystem rather than a feedlot environment. Source: Oregon State University, October 28, 2024. Link. … [Read more...]
Pigs per litter continues steady growth
The number of pigs per litter reached another record in September, writes Michael Langemeier. Using his metrics, it appears we’ll soon see an average of 12 pigs per litter compared to eight per litter in 1994. Key performance metrics for swine production have steadily improved over the past 30 years. In addition to pigs per litter, performance metrics include feed conversion, … [Read more...]
NCBA guide for making culling decisions
A guide developed by the National Cattlemen’s Beef Association and CattleFax will help cattle producers with the often difficult decision to cull cows and bulls. Not all of these animals must end up as ground beef if producers understand how to optimize the value of cows that don’t bear calves through better welfare management practices. About 20% of the total revenue of a cow … [Read more...]
Calves like their water hot
Calves and cows prefer warm water closer to their own body temperatures. Maureen Hansen shares how water temperature adjusts rumen development and its bacterial environment. A Finnish study showed calves offered warm water continued to drink more even after weaning. Source: Dairy Herd Management, November 12, 2024. Link. INSIGHTS: Feeding water near or above 70o F seems … [Read more...]
Blueprint for receiving new feeder calves
The objective of a receiving strategy is to make the transition from calf origin into the feedlot or backgrounding yard as seamless as possible. Jessica Sperber says the first 14 days upon feedlot arrival are critical in calf development and set the performance trajectory of the calf for the remainder of the feeding period. The main concerns are feed intake and water … [Read more...]
A dairy like you’ve never seen
The calves eat first at Humpback Dairy in southern Missouri. That’s because their mothers only produce milk when their calves are present. They’re part of a herd of 200 dromedary camels that produce milk for 650 markets across the country. Source: Rural Missouri, October 21, 2024. Link. Three years ago, Sam and his family built an FDA-approved and licensed processing, … [Read more...]
Pet owners seek playthings that stimulate pets’ mental well-being
Commercial Content Rachel Shubin shares a selection of toys and devices that meet a growing interest from pet parents. Not the standard stuffed animal, these durable, long-lasting toys are designed to be interactive and provide enrichment. They are purported to challenge and satisfy dogs’ instincts. The article here details several of these playthings and may help animal … [Read more...]
Weaning calves. Art or science?
There are some basic principles and practices that will give calves the best chance at navigating the weaning process, writes Zeb Gray. Whether done abruptly or gradually, he recommends producers define what their goals are beyond just separating cow and calf in the weaning process. He emphasizes the importance of a veterinary relationship considering any new antibiotic … [Read more...]
Mitigating weather-related stress in beef cattle
Fall weather is a series of transitions from hot days to cool days, which include wind, rain, sleet and snow. In much of the U.S., it is normal to see high-low temperature swings of 50o F or more. The Beef Checkoff-funded BQA National Manual provides guidelines for handling cattle as weather patterns vary to optimize animal welfare. Julia Herman, DVM, MS, DACVPM, writes … [Read more...]
Fresh cows run a daily marathon
Three weeks before and three weeks after calving, dairy cows experience massive changes in nutrient and micromineral demands. An energy deficit is common in this period and cows struggle to take in more energy than they deplete. Jessica McArt, DVM, compares this energy challenge to marathon runners in this article. Her analogy might help explain the effects of transition to a … [Read more...]
Alternatives to baled hay for horse owners
When hay is in short supply, there are alternative forages, writes Marcia Hathaway, DVM. She shares information about different choices and guidance for transitioning animals to new sources slowly. Consider sharing the article on social media or in newsletters. Source: The Paulick Report, November 3, 2024. Link. When feeding alternative forages with smaller particle sizes, … [Read more...]
A fresh perspective on horse expenses
Complimentary, includes Commercial Content A recent study completed by Synchrony noted horse owners spend three to four times more than they initially estimated. Karen Hopper Usher provides a realistic overview of horse costs, where the expenses are derived and the importance of planning for expected and unexpected expenses. Source: The Horse. Link. In addition to … [Read more...]
What do all those ‘biotics’ do?
Microbiome researchers have learned that microbiome health likely plays a key role in the overall health of pets. Veterinarians and pet owners can choose a probiotic, prebiotic, synbiotic or postbiotic, but knowing which bug or brand is a good choice is difficult. The GI microbiome is a complex ecosystem, writes Martha Cline, DVM, DACVIM, in this article. She shares some of … [Read more...]