Variability in pig weight at slaughter age is still a major issue in the swine industry. The challenge comes when trying to standardize the final product. We found this good article that can be used by veterinarians and salespersons when calling on swine producers. Consider it for targeted e-mails and posts as well.
Source: The Pig Site, December 2, 2016.
Big differences in pig weight at slaughter age affect the optimal management of a farm, preventing the implementation of efficient all-in all-out programs. What is clear is that trying to homogenize piglets’ birth weight could be a key factor to achieve more homogeneous pigs at slaughter.