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Urban poultry needs more regulation to protect human and animal health (includes video)

April 3, 2018 by Kirk Augustine Source: The Conversation

Backyard chickens are increasingly popular throughout the U.S. Nearly one percent of all U.S. households surveyed by the U.S. Department of Agriculture reported owning backyard fowl in 2013, and four percent more planned to start in the next five years. This is more than 13 million Americans flocking to the backyard poultry scene.

Researchers from University of California – Davis concluded after a recent study that as backyard chicken farming spreads, states need to develop regulations to better protect animal welfare and human health.

Source: The Conversation, April 3, 2018.

Researchers believe cities need to carefully consider their backyard chicken regulations and develop strong legal frameworks that protect animal and human health and welfare. In particular, they should develop rules that require food and water, mandate veterinary care and connect owners with animal welfare agencies.

INSIGHTS: Consider the math. If 50 percent of the 13 million persons have a cat or dog, then there’s a need for veterinary care for approximately 200 backyard chicken locations per veterinary practice in the U.S. Are we ready?

Filed Under: AAHA, Customer Service, Health / Safety, Marketing / Sales, Personal Development, Poultry, Professional Development, Regulatory, Veterinary Staff

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Contributors

Adam Augustine, Ph.D.

Kirk Augustine

Mary Grace Erickson

Jill Heggen

Patrick T. Malone

Tammy M. Platt, Ph.D.

Rick Purnell

Founders Circle

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About us

Animal Health Digest, LLC is a content curation and aggregation service for animal health professionals. We continuously read and review more than 150 publications that produce articles, studies, reviews, white papers and other material for veterinarians, veterinary professionals, veterinary support staff, companion animal owners and livestock owners. Learn more.

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