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The mythical performance curve for net sow output

September 19, 2023 by Kirk Augustine Source: Pork

Culling in livestock production is replete with indecision, reluctance and emotions for many producers. They’ve often worked hard for months or years to optimize their animals’ health only to be faced with removing an animal from the herd to realize increased economic benefits. Statistics require perspective from all sides, as well as accurate data collection. Dennis Dipetre … [Read more...]

Fall and winter prep for smaller swine herds

September 12, 2023 by AHD Staff Source: Nat Geo WILD, Pork

Colder months bring unique challenges to small swine herds in terms of disease prevention and control. Swine extension educator Casey Zangaro reminds us that not all swine operations are optimized for heat, light and biosecurity. Keeping the heating, lighting, nutrition, health management, environmental management, bedding and recordkeeping on point assists in the upkeep of … [Read more...]

Studies show need for vigilant African swine fever on-farm prevention

August 29, 2023 by Kirk Augustine Source: National Hog Farmer, Pork

These two articles address issues with protecting against African swine fever infections and the spread of disease. In the absence of an effective vaccine, the importance of biosecurity for pork producers is paramount. Source: National Hog Farmer, August 14, 2023. Link. Source: PORK, August 17, 2023. Link. INSIGHTS: An industry colleague who recently interviewed … [Read more...]

Enter the “I protect pigs” biosecurity photo contest

August 15, 2023 by AHD Staff Source: APHIS, Pork

This APHIS photo contest seeks to capture the essence of biosecurity in pig farming. Photographers’ photos can play a vital role in educating the world about the pig biosecurity protocols that keep our pork industry safe. Source: PORK, August 4, 2023. Link. INSIGHTS: Share this with youth groups and swine producers on social media, in newsletters and with local radio and … [Read more...]

Iowa Pork Industry Center seasonal ventilation checklists now available

July 18, 2023 by AHD Staff Source: Pork

Regardless of the size of a hog building, following a regular process for maintaining ventilation systems can pay big economic dividends. New summer and winter checklists are available to help guide and remind people in charge of maintenance and ventilation of necessary tasks and inspections. Keeping a printed checklist that stays in the barn can be a useful tool to facilitate … [Read more...]

35th World Pork Expo draws more than 10,000 people

June 20, 2023 by Kirk Augustine Source: National Hog Farmer, Pork, Swineweb, World Pork Expo

Reports from three swine publications indicate the 2023 World Pork Expo was a success. Authors cite camaraderie, concerns about personal and professional health and touch on the top issues covered in seminars and presentations. Prop 12, labor, input costs, biosecurity, market opportunities and new technologies were topics of high interest, as were world-class BBQ and … [Read more...]

Worth a Glance – June 8, 2023

June 6, 2023 by Kirk Augustine Source: Auburn University, Beauty of Planet Earth, Fast Company, Mahoning Matters, National Hot Dog and Sausage Council, NBC Today, Pork

Last week’s AHD Bulletin – Animal Health Digest Bulletin, June 1st, 2023. Link. Most read post(s) from June 1st  AHD Bulletin – The June deadline is here! Link Building trust. Link. Puppy break! 30 dog breeds that have the cutest puppies. Link  Place keeper: 2023 Veterinary Conferences provided by Galaxy … [Read more...]

Worth a Glance – June 1, 2023

May 30, 2023 by AHD Staff Source: Beauty of Planet Earth, Farm Progress, Fast Company, Mahoning Matters, Pork

Last week’s AHD Bulletin – Animal Health Digest Bulletin, May 25th, 2023. Link. Most read post from May 25th  AHD Bulletin – Don’t be afraid to ask the sensitive questions. Link. Place keeper: 2023 Veterinary Conferences provided by Galaxy Vets. Link.  ==========================================   Biosecurity doesn’t have to be a big-ticket item Source: … [Read more...]

What veterinarians were talking about at AASV

March 14, 2023 by Kirk Augustine Source: AASV, Pork

The American Association of Swine Veterinarians annual meeting is an important event for swine practitioners and the swine industry. The swine health topics discussed at the March 7 meeting included biosecurity, African swine fever, traceability, porcine reproductive and respiratory syndrome and more, writes Jennifer Shrike. She provides an overview of the information speakers … [Read more...]

Rodent control as we know it may change

February 14, 2023 by AHD Staff Source: Pork

Upcoming legislation could cause agriculture to lose access to important products that control rodents throughout production, processing, storage and retail phases of food production. PORK editor Jennifer Shike shares the viewpoints of industry spokespersons. EPA’s proposal is quite wide-ranging, and it is going to impact any user of rodenticides and how rodenticides are … [Read more...]

Worth a Glance – February 9, 2023

February 7, 2023 by AHD Staff Source: Farm Progress, FOX 10 Phoenix, Pork, The New York Times, WELL+GOOD

Last week’s AHD Bulletin – Animal Health Digest Bulletin, February 2, 2023. Link. Most read post(s) from February 2nd AHD Bulletin – How to stop overthinking when you’re about to spiral. Link. Place keeper: 2023 Veterinary Conferences provided by Galaxy Vets. Link.      Cow numbers drop to 61-year low Source: Farm Progress, February 6, … [Read more...]

On the lookout for JEV

January 30, 2023 by Kirk Augustine Source: Pork, World Health Organization

Jennifer Shike shares industry’s concerns that Japanese encephalitis virus could migrate to the U.S. establishing the disease in domestic and feral swine populations. Transmitted similar to West Nile, aircraft and cargo ships are the most likely pathways of JEV introduction via infected adult mosquitoes. Source: PORK, January 13, 2023. Link. Vigilance is essential . . . the … [Read more...]

The power of 15 minutes of focus

November 21, 2022 by Kirk Augustine Source: Lolly Daskal, Pork

“Small habits done repeatedly truly do add up.” Sara Shafer shares culture building tips from Eric Termuende applicable to any workplace team. A healthy, vibrant culture is the new competitive advantage. Your biggest opportunity to fuel business growth likely has to do with creating a great culture.” – Eric Termuende Source: PORK, November 11, 2022. Link.  Also see: Follow … [Read more...]

African swine fever . . . catching up

November 15, 2022 by Kirk Augustine Source: Feed Strategy, National Hog Farmer, Pork, Swineweb.com, The Pig Site

Commentary It is a rare day without some media reference to ASF. Foreign countries are experiencing active infections in domestic herds and wild hogs. We believe it is important to expose all animal health pros to the efforts in the U.S. to block ASF from entering the country. ASF is a potential One Health issue paralleling HPAI and FMD in its potential effect on food … [Read more...]

Working together to keep African swine fever at bay

October 18, 2022 by Kirk Augustine Source: Feedstuffs, Pork, USDA

Commentary We noted instructions for international travelers on the USDA website <Link> including sanitizing or burning clothing and shoes. This warning is important for all animal health pros and is relevant considering the growing U.S. population of feral hogs: Do NOT visit a farm, premises with pigs, livestock market, sale barn, zoo, circus, pet store with … [Read more...]

Pigs contract Senecavirus A through imported feed

September 13, 2022 by Kirk Augustine Source: Pork, U.S. Swine Health Improvement Plan

A great amount of laboratory work has proven that viruses, including SVA, can survive well in feed but researchers have never had a real-world case where they could come to a strong conclusion that a new virus entered a country through feed imports. Until now. Scott A. Dee, DVM, MS, PhD, explains the significance of the discovery as a big-time wake-up call. Dee encourages … [Read more...]

Munching on meal worms

September 6, 2022 by Kirk Augustine Source: Ohio State University, Pork

Some say plant-based meat alternatives have lost their hype. Meanwhile, scientists are working to develop another protein alternative using mealworms. Source: PORK, August 26, 2022. Link. Containing high amounts of fatty acids, vitamins, minerals, fiber and high-quality protein, insects can be considered both a nutritious and healthy food source, the article claims. Also … [Read more...]

ASF moves in two distinct ways based on European incidence

July 26, 2022 by AHD Staff Source: Pork

Using European African Swine Fever historical data and spread patterns, Dennis DiPietre and Lance Mulberry hope to gain insight into the unique pathways, natural blocks and accelerated spread corridors within the U.S. In the EU, ASF moves in two distinct ways: The first case or two appear suddenly in an area with no discovered disease nearby. The disease gradually spreads … [Read more...]

Destructive, formidable, invasive: How is the U.S. managing the feral hog population?

June 28, 2022 by Kirk Augustine Source: Pork

. . . the feral hog is one of the most destructive, formidable invasive species in the U.S.” - U.S. Department of Agriculture Animal and Plant Health Inspection Service" Some 6 million feral hogs exist in the U.S. causing damages estimated at up to $2.5 billion. Beyond damages, the bigger concerns are zoonotic risks and the threat of African swine fever infecting the feral … [Read more...]

Understanding colostrum intake by newborn pigs

May 24, 2022 by Kirk Augustine Source: Pork

Consumption of colostrum is critical for newborn piglets. We know that. We also know farrowing can last over several hours creating variability in individual piglet vitality. Various interventions are implemented for late born pigs in farrowing units across the U.S. A recent study in more than 600 piglets examined relationships among birth characteristics, early nursing … [Read more...]

Protect pigs with proper ventilation

May 17, 2022 by AHD Staff Source: Pork

Many parts of the U.S. have already experienced temperatures in the 80’s. Five tips from Mark Oberreuter are good reminders to ensure hogs have an optimal environment during hot weather. Have your fans, shutters and other cooling system components ready, so that if hot weather is expected, your pigs can stay cool and at their highest levels of productivity.” Source: PORK, May … [Read more...]

Mosquito-borne virus an ordeal for Australian swine producers

April 12, 2022 by AHD Staff Source: Pork

Swine producers are fighting with a new virus that challenges even the best biosecurity. Flooding and wet conditions have supported an increase in mosquitoes which carry the virus. Source: PORK, April 5, 2022. Link. The Japanese encephalitis virus is a flavivrus in the same family as West Nile virus, St. Louis encephalitis virus, and Murray Valley encephalitis virus. The … [Read more...]

Worth a Glance – March 3, 2021

March 2, 2022 by AHD Staff Source: Fast Company, Harvard Business Review, Knowable Magazine, KOIN-TV (Portland, Ore.), Pork

Last week’s most read post Alert! Highly pathogenic avian influenza now identified in 13 states and counting. Link. Last week’s AHD Bulletin Animal Health Digest Bulletin, Thursday, February 24, 2022. Link. =================================== Fake meat is bleeding money Source: PORK, February 23, 2022. Link. “Beyond Meat has been lauded as a disruptor … [Read more...]

What to do when activists arrive

February 8, 2022 by Kirk Augustine Source: AAHA, Pork

Anthropomorphic characteristics continue to define how humans see animals. With this comes more activism targeted at current stewardship methods, regardless of how much improvement has been made in pain management, care, housing, handling and euthanasia methods. Animal health professionals need to be prepared for animal activist encounters. If you encounter an activist on … [Read more...]

Wild pigs, a ticking time bomb on U.S. pork industry

January 29, 2022 by Kirk Augustine Source: Pork

Feral hogs pose a serious threat to the health of the U.S. pork industry specifically if African swine fever were to infect and spread in wild herds. There is no vaccine nor cure and the disease has a long track record of crossing international borders and wiping out billions of pigs. Source: PORK, June 29, 2021. Link. Wild pigs have exploded in numbers across the U.S., … [Read more...]

Salmonella sp. is ubiquitous and not going away

January 11, 2022 by Kirk Augustine Source: Pork, USDA, Virox® Technologies Inc

USDA’s Food Safety and Inspection Service is mobilizing a strong and comprehensive effort to reduce Salmonella illnesses associated with poultry products. Swine producers took note since Salmonella I 4, [5],12:i:- has emerged as one of the most identified serotypes in pigs, pork and humans worldwide. Salmonella is an opportunistic bacterium that loves to get into something at … [Read more...]

Stay safe when pumping manure

October 26, 2021 by AHD Staff Source: Pork

Sometimes before harvest is completely finished, manure slurries get pumped and put on fields already harvested. It is an important part of the pork industry's sustainability story but handling manure is inherently risky. Ted Funk shares 10 tips to control the risks to employees, manure handling contractors and avoid the potential to transfer diseases to … [Read more...]

Worth a Glance – October 7, 2021

October 6, 2021 by Kirk Augustine Source: Eblin Group, Fast Company, Pork, Steve Dale Pet World

Last week’s. . . . . . most read post Highlights from the 31st Carthage Swine Conference. Link. . . . AHD Bulletin Animal Health Digest Bulletin - Sept 30, 2021. Link.   Goodbye Google: 7 privacy-first search engines everyone should try Source: Fast Company, September 29, 2021. Link. Jared Newman offers search engine options that remove the … [Read more...]

Concerns over loosening of biosecurity in U.S. pork industry

July 27, 2021 by Kirk Augustine Source: Pork

Heightened biosecurity efforts done to prevent ASF may be waning, according to Cassandra Jones. She raises concerns that the industry is slipping back into some of the old habits, thereby leaving biosecurity gaps for ASF or PRRS to sneak into herds. . . . biosecurity under the premise of PRRS prevention, or under the premise of ASF prevention, is the same darned thing.” – … [Read more...]

Worth a Glance – June 24, 2021

June 23, 2021 by AHD Staff Source: Feedstuffs, Pork, Vet Candy

Last week’s most read post(s) – two posts tied for most-read Confidence requires a PLAN, Source: AHD, June 15, 2021. Link. Udder conformation, increasing concerns for farmers, Source: AHD, June 15, 2021. Link.   Vaccine workshop leads veterinarians in foot-and-mouth disease planning Source: Feedstuffs, June 17, 2021. Link. The vaccine exercise was part of … [Read more...]

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