The drought conditions in the western U.S. are a daily topic as new high temperatures are recorded, and water and forage resources are being consumed. Greg Henderson shares how drought affected cow herd numbers a decade ago. Source: Drovers, June/July 2021. Link. Drought forces cattle producers to cull their herds. Evidence is mounting that this drought-induced cycle could … [Read more...]
Watch for grass tetany and milk fever in spring calving herds
Lush green grass is a welcome sign of spring. Cows in otherwise good condition and health are sometimes found demonstrating unusual behaviors, unsteady gait or inability to rise. These are early signs of grass tetany and milk fever, says Paul Beck. He describes the magnesium and calcium shortages that bring about these diseases. They are hard to differentiate, and are difficult … [Read more...]
Managing parasite resistance; ‘set it and forget it’ no more
Ron Popeil popularized the 'set it and forget it' phrase in TV infomercials. The phrase could have been used to describe parasite control methods from past decades. Cattlemen and those who work with and educate them can no longer trust a one-and-done parasite control plan. Not unlike antibiotics, our industry needs to use parasite control products judiciously as a component … [Read more...]
Worth a Glance: February 24, 2021
How to recognize and work with narcissistic leaders Source: Entrepreneur, February 17, 2021. Link. When the only way you can feel emotionally and mentally safe to have any exchange with your colleague or boss is with a witness, it’s time to consider a transition strategy. Dogs synchronize their behavior with children, but more with adults, study finds Source: Oregon State … [Read more...]
Taking the temperature of big game
This title begs a comedic question, “How do you take the temperature of a moose?” The answer is, of course, “Very carefully!” But to Jeff Martin, PhD, and Dan Thompson, PhD, how large game responds to rising temperatures provides key insights into the future sustainability of moose and bison populations on landscapes where increased warming is a concern. Source: Drovers, … [Read more...]
75 days to prep for calving
Say what?! It’s time to plan for calving season as the first of the 2021 crop will start dropping around March 1. Greg Henderson provides tips to help producers prepare: Assess the body condition of your cows and heifers Review the herd health plan Conduct an inspection of your calving facilities to make sure everything is in working order Check your calving … [Read more...]
Speaking of herd immunity
The media has been full of references about herd immunity and its companion individual immunity. The two are inextricably linked, as Ellen Crawford writes. Her article is a good reminder and worth reviewing as it contains horse, human and cattle references. The three objectives of vaccination are to: Induce protection against disease Reduce susceptibility of an … [Read more...]
Speaking of nasal swabs, moove over
Bovine respiratory disease researchers are diligently working to reduce diagnosis time for the variety of pathogens involved with the disease. Current test results can take days to be returned. Purdue University researchers are seeking to shorten that time to about 30 minutes. Bovine respiratory disease can be triggered by a number of bacteria and viruses, making treatment … [Read more...]
CattleFax CEO shares beef industry outlook
Occasionally, it is important to revisit how we got to where we are. Randy Blach, CEO of CattleFax, shared similar perspectives at this year's virtual Feeding Quality Forum. “It’s not been a straight line,” he said. On the global stage, the U.S. is the top beef and poultry producer, and third in pork, dominating meat trade overall. The reason, he said, is because the lion’s … [Read more...]
Helping cattle stand the heat
Every summer, livestock media sources of all types feature piece about heat stress in cattle. Whether cow-calf, feeder or dairy cows, heat can damage their ability to maintain their rate of gain or milk production. The combination of hot temperatures, high humidity, and lack of air movement can result in severe cases of heat stress for cattle. When temperatures remain above … [Read more...]
Warning signs for African horse sickness are present
Officials and the U.S. horse industry are monitoring for African horse sickness, which will put horses at risk if it enters the country. This disease, which has a horse mortality rate of 90 percent, was recently discovered in Thailand. It is believed it was introduced by imported infected zebras. The disease is caused by an Orbivirus that is primarily transmitted by biting … [Read more...]
Cattle health, drones and thermal imaging
Visualize a cowboy on a horse or 4-wheeler near cattle. His attention is not focused on observing them, rather he’s staring into a screen he keeps moving back and forth, tipping and dipping. Drones using thermal imaging coupled with artificial intelligence is nearly here. It is early, but technology similar to satellite imaging is coming soon to help monitor cattle health and … [Read more...]
Hardware, plastic disease still found in cattle
Fifty five percent to 75 percent of cattle slaughtered in the eastern U.S. have hardware in the reticulum. Cattle don’t usually sort their food, which means they can ingest foreign matter when eating hay or processed feed. This include pieces of fencing, nails, metals and more recently, plastic fibers used to bind hay. Magnets are used to remove metal objects, but plastics are … [Read more...]
Why dog import legislation is important to animal health pros
Commentary Art Parola, a pet industry consultant, recently wrote the column, Why Cattleman Should Care About Dog Import Legislation, for Drovers. He highlights the real risk of Bont ticks being imported while attached to dogs coming into the U.S., especially those from the Caribbean region. It is highly infested with heartwater for which hont ticks are vectors. Heartwater … [Read more...]
BudBox design improves stockmanship
Handling cattle can be stressful on the cattle and operators. Traditional methods of funneling and pushing add more stress. Whit Hibbard And Dawn Hnatow explain the differences between three crowd pen systems: wedges narrow options to one and rely on force tubs favor a mechanical over behavioral approach BudBoxes use a behavioral approach by obeying certain … [Read more...]
Here’s the beef. . . well maybe
Darrell Peel, Oklahoma State University ag economist, says beef markets are moving past the worst of the disruptions that caused upheaval recently. Beef markets were thrown into turmoil in March as food service markets, such as restaurants, were sharply curtailed and beef demand suddenly rose in the retail grocery sector. He discusses the supply chain, price fluctuations and … [Read more...]
Beef topics: anaplasmosis, water and pandemic processing
Anaplasmosis, availability of water and its quality, and keeping processing teams aligned to limit coronavirus transmission concerns were among recent beef production discussions. Producers may have skimmed this information and need help with answers. It is also important to support the National Cattlemen’s Association’s Beef Quality Assurance trainings to help raise the … [Read more...]
Keep the value of your vaccine dollars
Producers cannot afford to overlook the importance of how they store vaccines and handle them prior to injection, states Glenn Selk, PhD Biological products should be stored under refrigeration at 35⁰F to 45⁰F unless the nature of the product makes storing at a different temperature advisable (APHIS 2007). Producers cannot afford to overlook the importance of how they store … [Read more...]
Robert Hummel, DVM, receives Industry Leadership Award
The Cattle Feeders Hall of Fame has honored veterinarian and entrepreneur Robert Hummel with its 2020 Industry Leadership Award. He graduated from Ohio State University in 1961 and worked as an veterinarian for the American Cyanamid Company until he bought a small distribution company in 1967 that became Great Plains Chemical. Today, Hummel is most known for leading and … [Read more...]
Parasite control strategies
Parasite resistance has taken root in most regions, writes John Maday. Ever-increasing scrutiny of antibiotic use and regulatory action has encouraged producers to focus more on prevention rather than treatment. Prevention mindedness is good news. Yet, both external and internal parasites have developed some resistance to treatment chemistries. Source: Drovers, March 2020, … [Read more...]
Where’s the beef? The pork? The chicken?
Our meat supply channels face some bottlenecks as packing plants close to protect workers, deeply disinfect and determine potential fomite risks in their throughput. Our meat industry is built to have inventories moving all the time. There are challenges facing producers who now have limited options for moving animals ready for slaughter on their terminal schedules. It is … [Read more...]
Open-field calving box keeps newborns warm
Like its own miniature windbreak, this Canadian producer’s idea has merit for inclement weather conditions anywhere. It is an idea to consider sharing with cattle producers directly or by newsletters and social media posts. Source: Drover’s, March 30, 2020. Link. INSIGHTS: Calves are often born in the worst weather regardless of seasons. Something about those changes in … [Read more...]
Veterinary Feed Directives improving use of medically important products
VFDs imposed by the Food and Drug Administration in January 2017 are required for livestock feed products that contain medically important ingredients, such as tetracyclines. David Williams, owner-operator of Burkmann Nutrition, explains how feed retailers can play a leading role helping livestock operators and their veterinarians operate well with VFDs. His and other … [Read more...]
BI releases Cattle First documentary about commitment to cattle health
Cattle First, a documentary about the Johnsons, a six-generation ranching family who owns the Flying Diamond Cattle ranch in Colorado, premiered during the recent 2020 Cattle Industry Convention in San Antonio. The Johnson’s story focuses on the importance – and benefits – of putting animals first and the importance of being transparent about how beef is produced. Watch the … [Read more...]
Labor challenges are the norm for livestock employees
Farm Journal’s survey of more than 2,000 farmers, ranchers and dairy producers reveals challenges of ag workers. From the workers’ perspective, getting paid a good wage, paid time off and employer-subsidized benefits top the list of preferences. Employers find increasingly difficult to find qualified candidates and to maintain profitability before increasing wages or adding … [Read more...]
BQA is trust insurance
Beef Quality Assurance certification is proof that cattlemen really care about how they raise their animals, said Josh White. More than 85 percent of beef comes from BQA-certified producers. While most cattlemen are familiar with the program, it is important to re-certify every two years to keep current with changes, updates and new information regarding cattle handling and … [Read more...]
CWD, a lingering threat
Deer harvest season is underway across the country. Various methods of surveying deer health get implemented depending on state regulations and previous disease evidence. John Maday’s article updates our post, Group calls for national CWD strategy, July 30, 2019. Link. Source: Drovers, October 2019. Link. Science-based and enforced regulation of captive cervid facilities is … [Read more...]
Rumen soup, a jigsaw of cow gut microbes
Agricultural Research Service scientists and their cooperators are using high tech tools to better understand the microbial "soup" of the cow's rumen. The rumen is the first of four stomach chambers where tough plant fibers are turned into nutrients and energy. Derek Bickhart, a research microbiologist, estimates there are more than 30,000 species of rumen-dwelling organisms. … [Read more...]
Plastic bags kill horses and cows
Single-use plastic bags can kill cows and horses if they eat them. Death can be slow or quick. Neither speed is pretty. The best bet is to not let them get loose in the first place. The second best bet is to pick up every one you see around corrals, stalls and pastures. Source: The Texas Tribune, August 14, 2019. Link. When West got to the pen, the colt had already swallowed … [Read more...]
Hot topics in bovine veterinary medicine
Citing constant changes in bovine medicine, Brittany Bowman assembled past article on topics worthy of sharing again: Coccidiosis affecting young calves, Bovine Veterinarian, June 7, 2017. Link. Cattle rabies is no laughing matter, Bovine Veterinarian, November 12, 2018. Link. Prime the pump, Bovine Veterinarian, April 22, 2019. Link. “Purple gut” in calves can … [Read more...]