Many producers are facing rapidly disappearing forage resources. Additionally, available forage may have decreased nutritional value. Both factors are considerations in early weaning decisions shares Terry Engelken, DVM, MS, who urges producers to proactively plan to ease the transition for younger, lighter weight calves. Early weaning can be a profitable way to stretch … [Read more...]
Animal rights groups bring in more than $800M annually
Nearly one-third of animal rights extremist attacks documented in 2022 targeted farmers and food workers, putting them and animals in danger, according to reports from the Animal Agriculture Alliance.* The major animal rights extremist groups like PETA are effective fundraisers and acquire millions of dollars annually to support lobbying efforts, public relations campaigns and … [Read more...]
Livestock producers reminded to protect against anthrax
Two confirmed cases of anthrax in North Dakota are a reminder to livestock producers to take action to protect their animals from the disease, especially in areas with a history of the disease. Effective anthrax vaccines are readily available, but it takes about a week for immunity to be established and must be administered annually for continued protection. Source: BEEF, … [Read more...]
Cattle report shows no herd rebuilding in sight
Commentary Beef may be what’s for dinner, but the beef replacement heifer inventory is the lowest in 50 years. For animal health pros working with beef producers, this is not a budgetary forecast disaster. There is a long-standing segment of the market that avoids the use of vaccines and preventatives. Now is the time to help producers optimize the value of each living … [Read more...]
Steers provide income, but heifers can generate wealth
The U.S. beef cow herd is at the lowest level since 1962 <Link>. For cow-calf producers who understand and can leverage a heifer’s value potential, steers are great for providing income, but heifers can be used to generate wealth. Heifer calves provide more options and opportunities than a bull calf.” - Aaron Berger Source: BEEF, June 9, 2023. Link. Heifer calves … [Read more...]
Feeding behavior during the first week in the feedlot
Studies have shown preconditioning weaned calves results in less morbidity and mortality, improves post-weaning performance and higher carcass quality versus ranch and auction-derived calves. However, there is limited research assessing the impacts of commingling preconditioned and auction-derived calves at the feedlot and if the proportions of preconditioned to auction-derived … [Read more...]
Rebuild pastures in 2023 ahead of rebuilding herds
Sponsored Content Grazing lands have taken a beating. They need recovery. And that takes time. Source: BEEF, March 1, 2023. Link. Emphasizing the rebuilding of pastures during 2023 will pay off as market opportunities arise in the coming years. INSIGHTS: This is a good coffee shop topic for animal health pros working with beef producers and their veterinarians. It presents … [Read more...]
Reminder – 101 days to get producers GFI 263 compliant
Livestock producers must establish a veterinarian-client-patient relationship if they expect to treat livestock after June 11, 2023, when commonly used over-the-counter antimicrobials will require a prescription from a veterinarian as part of a valid VCPR. GFI #263 is slated for final implementation on June 11, 2023. Labels of the remaining over-the-counter antibiotics for … [Read more...]
K-State researchers show value of adding shade to cattle pens
Cattle seek shade, use breezes and their respiration to blow off as much heat as they can on hot days Sometimes that’s not enough. A.J. Tarpoff, DVM, and a team at Kansas State University conducted a multiyear trial researching how shade structures in pens can help cattle in high heat events. Data from the ongoing study shows cows with available shade had an increase in … [Read more...]
Does post-transport, pre-processing rest make a difference in calf growth performance
A Kansas State University research project evaluated the impact of post-transport rest periods on calf growth performance, mortality and morbidity. The findings show a rest period has little affect on calf performance. Additionally, calf response to anthelmintics and blood serum metabolites were not increased by rest periods. Source: BEEF, November/December 2022. … [Read more...]
Hay quality benefits from protection, proper storage practices
NOTE: This article is a conversation starter at coffee shops or restaurants where producers meet routinely. It is good leave-behind information and makes good content for social media and newsletters. Stewardship of harvested forage is as important as producing it in the first place.” This year’s hay supplies are down six percent year over year <Link> making taking care … [Read more...]
Genetics drive conversation for profitability of commercial cattlemen
Picking and managing best traits has long been part of the art of livestock production. Still, doing something new may be right to add value through genetics and marketing programs. A panel at the 2022 Angus Convention in Salt Lake City, Utah, shared tactics and thought processes commercial cattlemen can use to grow their operation during the November 5th event. . . . the gap … [Read more...]
When to cull bulls
Last week we shared timely bull fitness advice <Link>. In this article, Amanda L. Cauffman shares rationale for culling bulls now instead of waiting until spring. Source: BEEF, October 6, 2022. Link. . . . producers can save 6 months’ input costs by culling bulls in the fall . . .” … [Read more...]
Dealing with the impact of heat and drought
Producers need to be mindful of the aftermath of heat and drought, writes Beth Doran. Heat stress affects semen production in bulls and pregnancy rates in females. Producers appreciate reminders like this especially during harvest time. Source: BEEF, September 12, 2022. Link. … [Read more...]
Randy Blach receives CAB Industry Achievement Award
Randy Blach earned the 2022 Industry Achievement Award for his relentless focus on the data and how it can deliver solutions to producers. He was recognized at the recent Feeding Quality Forum in Kansas City, Missouri. Source: BEEF, August 24, 2022. <Link> … [Read more...]
The nearer the bone, the sweeter the meat
Commentary My first thought reading this was, “don’t forget to invite me to dinner!” The authors explain the lack of research evaluating the impact of bone on beef palatability and whether it depends on quality grade as the impetus for a taste study. Their findings are shared in the article linked here. . . . bone status had minimal impact on palatability traits. … [Read more...]
Prussic acid toxicity risk, a problem in drought areas, after rains
Clark Roberts shares the importance of keeping an eye on cattle that graze where Johnsongrass is present, due to the risk of prussic acid toxicity. Anything that physically stresses Johnsongrass, such as drought in summer or freezing in the fall, can increase the amount of prussic acid in this invasive forage plant. Secondly, with rain after drought, or warm temperatures after … [Read more...]
Tips for controlling flies in livestock herds
Includes Commercial References Flies are a problem wherever you find them. For beef producers, there are four types that impact livestock herd health and productivity: houseflies, horn flies, stable flies and face flies. These are the same flies drawn to garbage, pet feces, roadkill, compost bins, backyard chicken coops and our outdoor activities that include food. Kansas … [Read more...]
Anthrax confirmed in Colorado
The Colorado State Veterinarian's office has confirmed the first cases of anthrax in cattle in Colorado since 2012. The herds were located in Sedgwick County in the northeast corner of the state. Anthrax can occur naturally in Colorado's soil. Bacterial spores can lie dormant in the ground for decades and can emerge in greater concentrations after rainstorms, flooding or … [Read more...]
Checking pregnancy status early* can help with culling decisions
Cows that get pregnant early in the breeding season tend to stay in the herd longer than those who get bred late in the season. And those cows are also more productive as they produce calves with heavier weaning weights over the long term, according to Brad White, DVM and Bob Larson, DVM. Earlier preg checks may have some economic value as well. Source: BEEF, July 20, 2022. … [Read more...]
Cattle producers are behind in biosecurity planning
State veterinarians, the NCBA, USDA and others are working together to educate and encourage beef producers to create a biosecurity plan. Free online templates are available to walk farmers through biosecurity questions to develop a farm plan. Currently, biosecurity plans are voluntary in the beef industry. What might move the needle toward more cattle producers having a plan … [Read more...]
Beef cow slaughter continues unabated
Economist Darrell Peel presents how the U.S. beef cow herd numbers are shrinking year to date and how weather, drought and agriculture practices have contributed to beef cow slaughter trends. The current level of beef cow slaughter suggests a culling rate more than 13 percent this year and a potential beef cow herd decline of one million head or more.” Source: BEEF, June 13, … [Read more...]
Kansas cattle lost to heat, humidity, a rare natural disaster
More than 2,000 cattle died in Kansas from heat stress triggered by extreme heat and humidity the weekend of June 11th. While unfortunate for producers, the event has sparked controversy and non-confirmed video coverage. Veterinarians are working diligently to put this event into its proper perspective. Sometimes the conditions get so extreme, it doesn’t matter how hard … [Read more...]
Act now to add value to spring calves
Opinion It has taken 30 or more years for calf preconditioning to become a household phrase. For any producer, preconditioning may have a different meaning than his neighbors’. Veterinarians and representatives working with producers must continue to discuss, educate and fine tune preconditioning programs for individual operations. Preconditioning’s value has been proven … [Read more...]
Worth a Glance – May 5, 2022
Top five most read posts in April 2022 Pet owners unaware of vet technicians’ roles during vet visit. Link. Traditional recruiting is broken. 6 ways to reimagine it. Link. Asian longhorned ticks on the move. Link. Your customers buy benefits. Link. The 411 on fetch. Link. Last week’s AHD Bulletin Animal Health Digest Bulletin, Thursday, April 28, … [Read more...]
Bovine vaccine study reveals role of genetics in immune response
Computer science researchers in the Department of Computer Science at John Hopkins Whiting School of Engineering set out to answer an age-old question, “Why are some individuals within the population of black Angus cows responding very differently to the same vaccine?” Their research examined a distinguishing feature of bovine immunity: the long complementarity-determining … [Read more...]
Weaning beef calves: higher feed costs but short-term savings may affect long-term profits
Opinion The story seems to repeat year after year. There’s always something to question. This year cow-calf producers face higher feed costs and extended drought in some areas which will likely raise questions about preconditioning expenses. Wesley Tucker shares his perspectives on investing in preconditioning protocols. His tips can help cattle producers sharpen their … [Read more...]
How cattle vaccination and nutrition connect
Complimentary Sponsored Content Shelby Roberts, PhD, discusses the symbiotic relationship of sound nutrition and proper vaccination which helps to maintain healthy immune functions in cattle. Vaccinations and nutrition have a symbiotic relationship in terms of maintaining healthy immune functions in cattle.” - Shelby Roberts, PhD Source: Alltech, March 8, 2021. Link. … [Read more...]
Veterinary app to provide education, real-time disease surveillance for rural practitioners
Real-time information, smart phone technology and artificial intelligence converge to support rural practitioners. The Veterinary Syndromic Surveillance System website and app are now live. The platform will provide veterinarians a tool to access and input disease information into a central database and more readily see local disease risks and trends. The new app is … [Read more...]
Bulls, time to go to work
Spring calving is well underway. Producers are focused on saving new calves and attending to the momma cows’ health. Away from all this commotion are the bulls, some old, some new. They’ve been maintained but are they ready to perform. Bull health and conditioning is critical to the next generation of offspring. Heather Smith Thomas shares the importance of transitioning … [Read more...]