Veterinarians provide their thoughts on the key challenges and opportunities for success during the 2020s in this insightful series. Their comments are a directional microcosm facing bovine practices, as well as veterinary practices in general. . . . veterinarians serve as forward-looking change agents in animal agriculture, as they continuously evaluate new systems, products, … [Read more...]
Search Results for: swine
Coronavirus and ASF are different beasts (comparison PDF)
Jennifer Shrike walks through the differences between 2019-CoV and African swine fever viruses in a discussion of sources, risks, similarity and differences. ASF has a DNA genome. CoV has an RNA genome which allows the virus to mutate and change similar to influenza viruses. This is how CoV acquires the ability to infect different tissues and to infect different species of … [Read more...]
New tech protects piglets from crushing mortality
If one of your swine operator customers has a problem with piglet mortality due to lay-ons, a new AI-based technology may offer a solution. SmartGuard can locate exactly where a piglet is getting crushed and alert the sow to roll over or stand up using vibration. The new technology has reduced the incidence of crushing and mortality of piglets by 35 to 40 percent in commercial … [Read more...]
Feral hogs are a northern problem, too
Imported as hunting livestock in the 1980s and 1990s, Eurasian boar mated with domestic pigs in Canada and have thrived. They’re heading south, too. Add the wild hogs that short-sighted, hunting enthusiasts transport from the southern U.S. and a likely invasion of the most destructive invasive species known is coming. State and federal agencies are monitoring the U.S./Canadian … [Read more...]
ASF: Full depopulation may be the only option (podcasts)
Veterinarians from Pipestone Veterinary Services discuss historical and future perspectives on swine disease elimination at the herd, regional and national level in two Swine Time podcasts. Sometimes hog producers have become better stewards, and sometimes just the change in the production systems has helped elimination, or at least have diminished the occurrences, of diseases … [Read more...]
Always exciting
When we launched Animal Health Digest, I didn’t realize what scouring 250-plus media sources each week would turn into. What initially seemed like a daunting task became one of the more uplifting parts of my day. From finding an article about the latest research on bovine respiratory disease to a piece about the Comedy Wildlife Awards, finding material animal health … [Read more...]
Talk about it! Antibiotic Awareness Week
The U.S. Antibiotic Awareness Week (USAAW) is an annual observance that highlights steps everyone can take to improve antibiotic prescribing and use. The USAAW observance is November 18-24, 2019 and aligns with CDC’s educational effort, Be Antibiotics Aware: Smart Use, Best Care < link >, the year-round effort to improve antibiotic prescribing and use and combat … [Read more...]
You can’t disinfect a turd, but disinfectants work
We can learn a lot from practical biosecurity protocols used by swine veterinarians and their clients. The approaches practiced in swine production apply across species as we expand our thinking about zoonoses and One Health. Biosecurity must be a mindset and lifestyle. . . it must be ingrained and adhered to, and we also need to trust all employees to do the right thing even … [Read more...]
PRRS season is here
Porcine Respiratory and Reproductive Syndrome (PRRS) virus has a reputation for infecting swine herds more frequently during the fall, winter and spring, writes Adam Schelkopf, DVM. He discusses two primary benefits of using a modified-live virus PRRS vaccine: Growing pig performance Controlling viral spread in a neighborhood Source: PORK, October 21, 2019. Link. … [Read more...]
Opinion – Contributing factors to indoor air quality
Confining animals to a barn, limited area or coop creates air-quality challenges for the animals and the people who care for them. The discussion of occupational exposures limits for humans versus animals is valid and applicable to most of these settings. This review summarizes the impact of air quality on swine production and discusses the main factors related to air … [Read more...]
ASF likely to reach U.S.
As African swine fever (ASF) spreads to more Asian countries, it increases the chance that it will make it into the U.S., Canada or Mexico. One of the key things U.S. producers can do now is to work with their local veterinarian to gather the data and paperwork the state veterinarian will need, if there is a U.S. outbreak that would allow for continued pig movement. Other top … [Read more...]
China’s pig herd continues rapid decline
Reuters reports China’s Ministry of Agriculture and Rural Affairs is showing a 6.4 percent higher decline in the total Chinese swine herd due to the spread of African swine fever (ASF). September’s data shows a 38.7 percent decline, while July’s data indicated 32.3 percent. ASF is now endemic across every province in mainland China. Learn what this is doing to pork prices and … [Read more...]
475 attend Animal Health Investment Forum
Early and mid-stage companies seeking to develop new solutions and technologies for animals met last Tuesday for the Animal Health Investment Forum < link >. Eleven companies were selected to share their innovations involving biotechnologies, long-acting options, digital technology and devices to improve animal care. The Innovation Award for the best presentation went to … [Read more...]
Alternative ways to reduce antibiotic use in the pig herd
Homeopathic approaches can help swine producers reach a long-term reduction in antimicrobial use. Irene Camerlink, a researcher at the University of Veterinary Medicine in Vienna, Austria, explains the first steps to reducing antimicrobials are to assess the quality of the environment and to mitigate stress. She then dives into specific homeopathic options that producers can … [Read more...]
New technology holds promise for monitoring sows
Advancements in technologies are sometimes blamed for taking jobs. But in the U.S. swine market, monitoring sow health prior to farrowing is a 24/7 business that often doesn’t get done. Now, new technologies in precision livestock farming may help by monitoring sows’ individual behavior. Source: National Hog Farmer, August 6, 2019. Link. Technology in the farrowing room will … [Read more...]
Southern states vulnerable if AFS enters U.S.
African Swine Fever (AFS) is being transmitted in multiple locations worldwide and regions with feral pig populations must heed extra caution. Dr. Liz Wagstrom, chief veterinarian with the National Pork Producers Council, offers perspective of ASF progression with The Pig Site. Source: The Pig Site, June 27, 2019. Link. Includes video. Even in Belgium where they are fight … [Read more...]
Feed sows in late gestation to enhance colostrum
Getting colostrum into piglets in the first 24 hours is critical to their health and survival. Larger litter sizes place more emphasis on ensuring adequate volumes of colostrum get to each piglet. Few studies have considered the effects of sow late gestation nutrient intake on colostrum production and composition. Other factors play into piglet success, but optimizing nutrition … [Read more...]
Opinion – Fair Oaks issues affect all animal health pros
Dairies, kennels, catteries, swine operations, racetracks, feedyards, even backyard poultry coops, no matter how well-run, took an animal welfare hit when video footage of abuse at Fair Oaks Farms became public. Purdue University’s Candace Croney, PhD, is correct when she said, “. . . events like this can happen anywhere. What is most important is the response to them.” She … [Read more...]
Foreign animal diseases beyond ASF can wreak havoc
While ASF is currently getting all the attention, are other infectious agents could have similar economic effects and cripple the U.S. pork industry and exports, writes Attila Farkas, DVM. She discusses other diseases that have potential to hurt swine production in the U.S. Source: National Hog Farmer, May 28, 2019. Link. In modern day swine production, free trade … [Read more...]
Biosecurity beyond the farm is important
Kansas State University researchers are identifying if and how feed mill biosecurity could be involved with disease transmission. The efforts are important as U.S. swine producers brace for possible African swine fever challenges. Source: National Hog Farmer, April, 24, 2019. Link. A lot of what we have learned about how to assess biosecurity and personnel compliance has … [Read more...]
Items of interest from JAVMA News
These items from the recent JAVMA News provide perspective for animal health pros: AVMA launches Axon, a new online CE platform < link >. This online learning platform provides a place for the entire veterinary team to access the AVMA's full library of digital learning, earn CE, and acquire skills for personal and professional development. The veterinary student … [Read more...]
China doesn’t know how many pigs ASF has killed
In documented moves that foster public distrust of the government, Chinese officials are not creating an atmosphere of trust when it comes to producers reporting African Swine Fever (ASF), a disease that has claimed more than 1 million pigs to date. Reality may be worse as farmers are not reporting all the infections. This underreporting and low official response is a pattern … [Read more...]
Improve biosecurity to keep ASF at bay
Swine veterinarians are critical industry players to keep watch over deadly diseases. With the threat of African swine fever (ASF) looming large, keeping up to date on biosecurity protocols is important. Betsy Freese, executive editor of Successful Farming, and Paul Thomas, associate veterinarian for AMVC Management Services, share questions and answers about … [Read more...]
Consolidation continues as nearly 3,000 U.S. dairy farms closed in 2018
Consolidation is happening throughout the animal health industry. Hoard’s team provides a series of articles that project a picture increasing cow numbers on fewer farms. While market conditions are a primary factor, attrition due to dairy farmers’ age, absence of succession options and carrying costs also contribute to this trend. Source: Hoard’s Dairyman. Dairy farm … [Read more...]
Live streams show consumers modern pig farming
The National Pork Board and South Dakota State University (SDSU) are collaborating to show consumers how pigs are raised. Speakers who are part of the pork checkoff’s Operation Main Street can include a live-streaming video tour of the SDSU Swine Education and Research Center in presentations to civic groups, culinary, pre-vet students, chefs and others. Source: … [Read more...]
Gaming helps employees understand biosecurity risks
Researchers sought to discover how human risk attitude affects the adoption of biosecurity and the ability to control disease spread. Using video games called digital field experiences, a team from the University of Vermont discovered the weakest biosecurity point in swine operations is the personnel. The findings will likely apply to other production scenarios as well as in … [Read more...]
Opinion – Animal well-being IS as people problem
Taking care of animals is more challenging today because we know more about their needs and behaviors. Still, day to day management often falls into the category of chores. It should instead rise to the category of opportunity. With consumer and ecological pressures rising, we’ve been seeing a variety of changes in how we care for animals. Yet, one common denominator to … [Read more...]
Don’t believe what China says about ASF
Betsy Freese, executive editor of Successful Farming, recently spent a week in China on a market study tour with U.S. farmers, swine and beef producers and other agricultural business people. She focuses on four points about African swine fever (AFS) shared, seven items a U.S.-based company she was not allowed to name stated and nine statements Chinese officials put … [Read more...]
Feds seize 1 million pounds of pork from China
Agents with the U.S. Customs and Border Protection (CBP) seized about 1 million pounds of pork imported from China last week at the Port Newark-Elizabeth Marine Terminal in New York . There are fears the products could contain African swine fever. CBP and USDA authorities are still investigating. No charges had been filed as of last Friday. Sources: The Hill, March 16, 2019. … [Read more...]
Pig’s faces get mapped on some Chinese pig farms
Facial and voice recognition may become standard on Chinese hog farms. As African swine fever threatens China’s supply of pork, worried owners are turning to high-tech to try and control the problem. While some experts and farmers are skeptical, agricultural officials have praised “raising pigs in a smart way” using the A-B-C-Ds: artificial intelligence, blockchain, cloud … [Read more...]