If a cow cannot pay for her own feed, then there is no return to your land or crop enterprise. A cow should also be paying for her own replacement. Jim VanDerlinde challenges the majority on culling decisions and explains his rationale. He shares a quick, user-friendly template to find the culling sweet spot for a dairy. Source: Progressive Dairyman, February 22, 2018. The … [Read more...]
Search Results for: heifers
Cull the right cows without keeping records
What? no records? Cattlemen are often told to keep individual records on each cow and calf. Burt Teichert contradicts that and thinks that it is a waste of time. He says, you don’t really select cows. You eliminate or cull the ones you don’t want. You select bulls. Source: Beef, September 1, 2017. How do we cull the right cow without any paper or computerized records? It … [Read more...]
Preg-checking considerations for cow herds
Wyatt Bechtel shares pregnancy checking suggestions from Extension specialists in various parts of the U.S.: Pregnancy testing cattle to save money Have your breeding dates on hand Pregnancy check heifers early Cull those open heifers Source: Drovers CattleNetwork, August 31, 2017. It makes more business sense to sell the open heifers, rather than create more … [Read more...]
Two main points on dairy heifer raising
Matt Lippert discusses many details on how best to economically raise sound animals that will be useful for a dairy herd. Source: Dairy Herd Management, August 8, 2017. One of the best ways to trim cost is to stop raising excess heifers, says Lippert. He references evidence to avoid cutting corners on young calves. They need colostrum within minutes to very few hours after … [Read more...]
First-calf heifer conundrum
Jason Smith, University of Tennessee tackles the fundamentals of first calf heifer management. The first calf heifer is a different beast compared to mature cows or replacement heifers. As such, being proactive can help develop these individuals’ value to a cow-calf operator. Source: Drovers CattleNetwork, May 16, 2017. Generally we think of a heifer as being mature once … [Read more...]
Accelerated calf growth programs, economics and effects
Jud Heinrichs, Penn State Dairy Extension, writes that feeding the dairy calf and heifer can be likened to a double-edged sword; we want to feed the heifers as much as possible to get rapid growth so that they begin lactating early in life, with a large body size at calving relative to their mature weight. However, there are issues related to rapid growth and a high level of … [Read more...]
Now is not the time to relax
The 2017 calf crop is taking shape and breeding season is currently or soon will be underway. It is feeling to see cow-calf pairs turned out to fresh pastures for the first grazing of the season. We can’t relax too much. This is a critical time of the year for producers to focus on the needs of the herd. This is especially true for yearling heifers and two-year-olds nursing … [Read more...]
Who stays. Who goes?
Michelle Arnold, DVM, discusses considerations for culling cows from the herd. Twenty percent of gross receipts in a typical cow-calf operation come from the sale of cull animals. Paying attention to price seasonality and body condition scores is important before sending them to market. Source: Drovers CattleNetwork, February 23, 2017. Dr. Arnold offers this list of … [Read more...]
Pay attention to the 3 stages of parturition
Experienced cow producers and veterinarians can benefit from reviewing basic information as spring calving season nears. The more we understand about the physiology of the process, the more likely we are to make sound decisions about when and if to provide assistance. Source: High Plains Journal, January 17, 2017. Parturition or “calving” is generally considered to occur … [Read more...]
Be proactive about calving readiness
I saw the first new calves of the season in a field north of Kansas City this week. It was a reminder that 2017 calving is in full swing. Glenn Selk, Oklahoma State University Extension specialist, writes about preparing a calving kit. It includes a video Source: Drovers CattleNetwork, January 16, 2017. Before calving season starts, do a “walk-through” of pens, chutes, and … [Read more...]
Fetal programming affects how beef calves perform
“If cows have less stress during pregnancy, they have a better calf crop,” Ron Scott, director of beef research for Purina Animal Nutrition, says. “And, not only does it affect the calf crop right then, but close-outs at the feedyard, it influences fertility of the replacement heifers. And all of that has to do with the type of environment that calf had when its mama was … [Read more...]
California dairies going nuts
Many California dairies have joined the burgeoning almond industry. The diversification helps with farm economics and even a by-product to feed to the cows. Source: Dairy Herd Management, September 26, 2016. Dairymen are also reaping an added bonus; A complimentary crop that will continue to be viable into the future. That's a by-product to feed their livestock. ‘This is … [Read more...]
Progress on foothill abortion disease
After more than 50 years of research, scientists have built a better understanding of the unusual biology of the disease pathogen and vectors for epizootic bovine abortion (EBA). The pathogen, transmitted by the Pajaroello tick, typically does not cause disease in cows or heifers, but does affect the developing fetus in pregnant females, resulting in abortions or … [Read more...]
Another E. coli
E. coli O165:H25, is an enterohemorrhagic strain that can cause disease in cattle and could poses a food safety hazard for humans. It is a potential risk in young calves and recently caused enteric disease in feedlot heifers. Source: Bovine Veterinarian, April 25, 2016. The 0165:H25 serotype is similar to E. coli O157:H7, and could be an emerging food-borne pathogen in … [Read more...]
Grass tetany season is now
The smell of spring. The countryside is blooming into lush green vistas. Spring rains seem to clean the air. Loamy soil is turned and readied for planting. But, this may not be the case for older cows getting their fill of new grasses. This article highlights supplements and treatments for grass tetany. Source: Drovers CattleNetwork, April 21, 2016. Older lactating cows … [Read more...]
Fly resistant cattle make for good discussions
Fly resistance is a heritable trait, say researchers. It’s often overlooked. Researchers continue to identify specific genes, but in the meantime selecting for bulls and cows that carry fewer flies can work. Source: Beef Magazine, February 25, 2016. Today, cattle breeding and selection focuses on many things, but heritability of fly resistance is often overlooked. “All the … [Read more...]
Gender-sorted semen can improve beef herd
The next level of sophistication in herds that use artificial insemination (AI) is the selective use of gender-sorted semen. Dairy producers have experienced the benefits of limiting male calf production as males have little value. Justin Rhinehart with the University of Tennessee Extension, discusses the advantages and challenges of using gender-sorted technology in building … [Read more...]
Strategic replacement heifer production and selection has huge impact on operations
This article is full of considerations about heifer replacements. It references multiple tools to help with the selection process. Realize that some traditional sire-selection and cow-size criteria may not be appropriate for best-value replacement heifers. Veterinarians and representatives will appreciate this article as they work with herd owners and managers. Source: … [Read more...]
Mycoplasma pneumonia in dairy calves
Robert B. Corbett, DVM, PAS, ACAN, Provo, Utah wrote a nice primer on controlling and preventing mycoplasma pneumonia in calves. Livestock veterinarians and representatives will find it to be a good review and refresher. While we often concentrate on the pneumonia, Corbett reminds us of other problems this bacteria causes and its hidden persistence once it gets … [Read more...]