Lab-grown or “cultivated” meat produced from cultured cells could be 25 times worse for the climate than regular beef unless scientists find ways to overhaul energy-intensive steps in its production.
Source: New Scientist, May 9, 2023. Link.
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Lab-grown or “cultivated” meat produced from cultured cells could be 25 times worse for the climate than regular beef unless scientists find ways to overhaul energy-intensive steps in its production.
Source: New Scientist, May 9, 2023. Link.