The days of “any black bull will do” are over, shares Karen Bohnert in this article, relaying information from the recent High Plains Dairy Conference in Amarillo, Texas. The reason the beef-on-dairy movement has been so successful is rooted in its ability to solve the beef industry’s greatest challenge: variability.
Source: Dairy Herd Management, April 6, 2026. Link. To thrive in 2026, producers must:
- Verify genetics
- Focus on the dam
- Build relationships
- Capture the data
Beef-on-dairy is no longer just a boom. It is the backbone of a new, more efficient and more profitable American beef supply chain.”
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