During the Global Hog Industry Virtual Conference, a panel of pork industry experts review products, keeping in mind how each would benefit producers and the industry. Respective company representatives present a two-minute video or sales pitch to the panel of judges, after which the judges ask questions about the product in the style of TV's Shark Tank. Online voting for … [Read more...]
2022 National Beef Quality Audit shows increase in quality and efficiency
Findings from the 2022 NBQA indicate producers are working to meet the demand for quality and efficiency while maintaining the need to keep safety a top priority. Conducted every five years, the latest results show that over time, attributes have been added to NBQA standards such as food safety, sustainability, animal welfare and the connection between producers and … [Read more...]
Cattle heat stress reminders
There are only 13 days until summer. But, even now cattle heat stress is a major consideration for dairy and beef producers. It can negatively affect milk production and overall herd health. Once cattle start to pant, some heat stress has occurred. Understanding heat stress, preparing for it and looking at options to alleviate it will help keep production steady as summer … [Read more...]
Steak is getting more expensive. Here’s why.
Hamburgers and steaks, already near record-level prices, are set to get more expensive, writes Patrick Thomas, who shares the consequences of a shrinking cow herd and rising supply chain costs. When you’re talking about the ultimate price of beef to a consumer, the whole supply chain is under inflationary pressures. Every step along the way is more expensive.” - Tom Windish, … [Read more...]
Understanding proud flesh
As a horse’s wound begins to heal, pinkish granulation tissue fills in the gaps between soft tissues. Granulation tissue normally stops forming as the skin edges grow together to close the wound. But when healing doesn’t go according to plan, the granulation tissue becomes exuberant. It keeps growing until it bulges above skin level keeping newly formed skin from growing over … [Read more...]
How to keep pets safe from wildfire smoke
Smoke from Canadian wildfires is blanketing the east coast and parts of the southern United States. Jerry Klein, DVM, and Lori M. Teller, DVM, DABVP, CVJ, provide guidance for pet owners in this article. The guidance that goes for humans also applies to pets: When the air is intensely polluted, limit the time your pet is outside.” Source: New York Times, June 7, 2023. Link. … [Read more...]
Gen Z’s nonchalance infiltrates the workplace
Often depicted as difficult to work with, Zoomers are making it clear that their sole purpose in the workplace is to get in, do the job and get out. Rather than forming emotional attachments to their roles, they prioritize a work-life balance over everything. Young workers are not lazy, entitled or keen on slacking off. They're simply choosing to reject some of the practices … [Read more...]
Healthcare costs exceed $31K for family of four
Healthcare costs for a typical American family of four reached $31,065 this year, according to the new 2023 Milliman Medical Index, which measures healthcare costs for individuals and families receiving coverage from an employer-sponsored preferred provider plan. Costs for the average person reached $7,221. Resuming their steady climb, healthcare costs increased 5.6 percent … [Read more...]
Worth a Glance – June 1, 2023
Last week’s AHD Bulletin – Animal Health Digest Bulletin, May 25th, 2023. Link. Most read post from May 25th AHD Bulletin – Don’t be afraid to ask the sensitive questions. Link. Place keeper: 2023 Veterinary Conferences provided by Galaxy Vets. Link. ========================================== Biosecurity doesn’t have to be a big-ticket item Source: … [Read more...]
World Pork Expo starts June 7th
The World Pork Expo returns to the Iowa State Fairgrounds in Des Moines, Iowa, June 7-9. Presented by the National Pork Producers Council, this year's Expo will give attendees a packed schedule of events, including an expansive tradeshow, educational seminars and networking events. As we celebrate 35 years of the show the World Pork Expo will continue offering opportunities to … [Read more...]
How a farrier cares for pigs (video)
We ran across this pig farrier video during our curation. We dug deeper into the pet pig topic having never heard of a pig farrier. “Who knew, right?” We discovered there is a North American Pet Pig Association whose website is full of resources to educate pet pig owners. The USDA estimates 250,000 to 1 million potbellied pigs are kept as pets <Link>. These pets are … [Read more...]
Recap of 2023 Animal Care & Handling Conference
Conference sessions touched on everything from advances in stunning methods to concerns for animal transportation to regulatory updates during the recent conference held in Kansas City, Missouri May 25th – 26th. Source: Meat+Poultry, May 30, 2023. Link. INSIGHTS: Monitoring information on high/low stocking densities in livestock transport trailers should interest … [Read more...]
Sheep as urban lawn mowers touted to improve environmental and human health (video)
Besides keeping lawns neatly trimmed, sheep have proven to be a powerful mood boost for students, staff, faculty and visitors on the campus of the University of California at Davis. Sheepmowers provide environmentally-friendly and cost-effective landscape maintenance, while also reducing stress and promoting human mental health and well-being” Source: Medium, May 24, 2023. … [Read more...]
National Bio and Agro-Defense Facility holds ribbon-cutting ceremony (video)
The U.S. Department of Agriculture and the Department of Homeland Security, Science and Technology Directorate dedicated the long-anticipated National Bio and Agro-Defense Facility on May 24th. This new 48-acre facility at the northern edge of the Kansas State University campus will be one of the top laboratories in the world to study and diagnose animal diseases. The … [Read more...]
The June deadline is here!
More than 100 products will no longer be labeled OTC after June 11. They will then require a prescription from a licensed veterinarian. The majority are labeled for use in food animals. Sixteen are labeled for food and companion animals, and two are specific to companion animals, according to the FDA. The FDA states that "veterinarians are generally not required to examine … [Read more...]
Worth a Glance – May 25, 2023
Last week’s AHD Bulletin – Animal Health Digest Bulletin, May 18th, 2023. Link. Most read post(s) from May 18th AHD Bulletin – Make it clear! Link. The most dog-loving states in America. Link. The Bridge Club to discuss affect of new VCPR legislative efforts. Link. Place keeper: 2023 Veterinary Conferences provided by Galaxy … [Read more...]
Feeding behavior during the first week in the feedlot
Studies have shown preconditioning weaned calves results in less morbidity and mortality, improves post-weaning performance and higher carcass quality versus ranch and auction-derived calves. However, there is limited research assessing the impacts of commingling preconditioned and auction-derived calves at the feedlot and if the proportions of preconditioned to auction-derived … [Read more...]
Atypical mad cow disease detected in South Carolina cow
An atypical case of bovine spongiform Encephalopathy was found in an older beef cow at a slaughter plant in South Carolina. It is the seventh case identified in the U.S. The animal never entered slaughter channels and at no time presented a risk to the food supply or human health in the United States. Atypical BSE generally occurs in older cattle and rarely and spontaneously … [Read more...]
Regional swine disease warning tool now available
The Early Regional Occurrence Warning project was launched with the Morrison Swine Health Monitoring Project in September 2022. Funded by the Swine Health Information Center, the effort aims to increase swine disease awareness, prevention and preparedness. The first TEROW report was sent May 9th and will be released weekly. The TEROW report notifies participants if a swine … [Read more...]
Goats can help control eastern red cedar invasion
Nebraska farmer Mike Wallace sent families of goats to pasture with his herd of cows and sheep and found the goats help control invasive cedar trees economically. The average goat will consume as much as 20 percent of its diet as cedar trees. Eastern red cedar, Juniperus virginiana, is a native invasive species of tree that causes problems on rangeland and in pastures. Grass … [Read more...]
Best chickens for kids
Some chicken breeds are easier to handle, have calmer personalities and enjoy human company more than others. The author recommends these five breeds: Silkies, Mille Fleurs, Cochin Bantams, Frizzles and Easter Egger Bantams. Source: Backyard Poultry, February 13, 2023. Link. … [Read more...]
Pay transparency laws: What small businesses need to know
Eight states have adopted pay transparency laws, writes Olivia Chen. Employer requirements vary based on number of employees in those states. As it currently stands, companies subject to pay transparency laws must post a "good faith" salary range, meaning a range that they reasonably expect they will pay for the role. However, that can still be negotiated in either direction … [Read more...]
Don’t be afraid to ask the sensitive questions
Commentary The ability to ask questions is not reserved for interviewers or leaders. Questioning is a way we can understand another point of view other than our own. We asked Patrick T. Malone to review and comment on Benjamin Kessler’s article which shares information from research done by Einav Hart, BA, MA, PhD. Malone’s comments and Kessler’s article are linked … [Read more...]
We are the advocates
Acknowledging the challenges veterinarians face, Marc Rosenberg, VMD, shares a fictitious story based on real occurrences where a veterinarian had to step in, set aside fears of client alienation and address an animal’s needs head-on. His story is about animal abuse and it underscores the role of veterinarians, veterinary teams and animal health pros as animal health … [Read more...]
Nine states have more cows than people
May is National Beef Month. As of January 1, 2023 there were 91.9 million head of cattle and calves on farms in the United States according to the USDA. In Idaho, Iowa, Kansas, Montana, Nebraska, North Dakota, Oklahoma, South Dakota and Wyoming cows are more numerous than people. There is one cow for every 3.6 people in the U.S.” Source: Beef2Live, April 16, 2023. Link. … [Read more...]
Lab-grown meat could be 25 times worse for the climate than beef
Lab-grown or “cultivated” meat produced from cultured cells could be 25 times worse for the climate than regular beef unless scientists find ways to overhaul energy-intensive steps in its production. Source: New Scientist, May 9, 2023. Link. … [Read more...]
More is not always better
Managing individual herd health requires thought and diligence from producers and the veterinarians who advise them. Mark Hilton, DVM, shares a thought-provoking perspective on optimizing herd health processes, as it relates to vaccination, antibiotics and deworming. The key takeaway? Include the veterinarian before making a change. . . . if something needs to be eliminated or … [Read more...]
Communal wound licking documented in a hoofed mammal for the first time
American bison have been observed licking each other’s wounds, a stress-reducing behavior not documented in a hoofed mammal until now. While female bison have been observed grooming unrelated calves, reports of animals licking the wounds of others have largely been limited to captive rats and wild primates, such as chimpanzees. Source: New Scientist, May 6, 2023. Link. … [Read more...]
And the green grass grows all around . . . but wait!
Spring! Pastures and hayfields are greening up. Lush stands of grass push skyward after a nice rain. A few seed heads start to develop and our noses get ready for that smell of the first cutting of hay. But wait . . . upon closer inspection, “oh no, ergot [ur-guht]!” Ergot is a fungus (Claviceps purpurea) that contaminates rye and wheat and produces substances called … [Read more...]
Can we keep roosters together as chicks grow up?
Citing her own experiences, Jennifer Sartell shares ways to deal with the likelihood of more than one rooster as Easter chicks mature. Reminding us that chickens will be chickens and there is no hard and fast rule, she offers ways to keep the boys happy without having to get rid of the extra roosters. . . . if you’re keeping roosters, have options handy.” Source: Backyard … [Read more...]