Researchers at North Carolina State University sought to better understand the role of vehicles in spreading diseases between swine farms. The study indicates that, except for crew transport vehicles, all vehicle types analyzed have the potential to spread disease across numerous farms. They noted vehicles transporting pigs to farms or markets showed a substantial decrease in … [Read more...]
The 5 Ps of biosecurity
The recent discoveries of HPAI in goats and cows have caused escalating discussions of biosecurity in livestock production. Swine and poultry producers have been dealing with this need for some time, but compliance to biosecurity measures remains challenging. Ann Hess shares some of the challenges and survey results she discussed with Pipestone’s Rachel Stika Jensen, … [Read more...]
Unraveling patterns of swine pathogen co-infections
Pig health is continually challenged and conditions vary from farm to farm. Multiple pathogens influence effective prevention strategies frustrating producers and veterinarians. To evaluate co-infections and their impact on farms and to better understand the consequences of pathogen challenges, a collaborative project of Iowa State University and Boehringer Ingelheim studied … [Read more...]
Driving the narrative in swine production
A considerable number of swine operations remain with fewer than 1,000 pigs, according to the NAHMS Swine 2021 Part III: Reference of Management Practices on Small-Enterprise Swine Operations in the United States <Link>. While the contributions of the largest operations far exceed the small operators, there are reasons to focus on these operators for biosecurity, herd … [Read more...]
Biosecurity is center of best farrow to finish performance
Biosecurity procedures that are implemented on-farm can be different in how they are performed but the principles remain the same. Success depends on ensuring biosecurity protocols are understood by everyone involved in the process. To be successful, multiple layers of protection should exist between the pigs and the outside. For sure, the best protocols don’t mean much without … [Read more...]
USDA updates defense against African swine fever
AFS has not entered the U.S., thanks to continuing efforts to prevent this deadly swine disease from breaching the country’s borders. Yet, it is getting closer and shows no sign of stopping. This article gives an update on the global situation and USDA, APHIS and state efforts including surveillance of feral hogs. Source: National Hog Farmer, February 12, 2024. Link. The … [Read more...]
Worth a Glance – February 1, 2024
Last week’s AHD Bulletin – Animal Health Digest Bulletin, January 15, 2024. Link. Most read post(s) from the January 25th AHD Bulletin – Develop an opportunity mindset. Link. How dogs understand time. Link. An update on multi-drug-resistant parasites in horses. Link. ============================================ 8 Pet supply, service businesses on … [Read more...]
Biosecurity methods update, learning across segments
Driven by African swine fever, avian influenza, PRRS, the realistic risk of hoof and mouth disease, more livestock producers are paying more attention to how to protect our domestic food production animals and in the process protect human populations from zoonoses. We’re sharing two articles as animal health pros interact and work with animal owners. The devil remains in … [Read more...]
Five studies to examine tongue tips for swine disease monitoring
The direction of swine research is fascinating and frequently cutting-edge in understanding zoonoses, population immunity control, biosecurity and more. New studies referenced in this article seek to uncover more needed information about how to apply tongue tip monitoring to support producers and veterinarians as herds recover from or contract emerging diseases. One would hope … [Read more...]
Study examines livestock trailer cleanliness
Biosecurity remains a significant challenge in livestock production. Studies have shown visual inspection may be insufficient to ensure cleanliness and reduce disease transmission risk because viruses and bacteria are microscopic. The article shares a study where bioluminescence was used to determine if adenosine triphosphate bioluminescence could be used as an indicator of … [Read more...]
USDA, only 6 strains of African swine fever virus
Accurate classification of viruses is paramount for epidemiological investigations and the development of cost-effective countermeasures, including designing vaccines for unique strains of ASFV. Researchers have reclassified the number of African swine fever virus strains from 25 to only six unique genotypes. Reclassifying ASFV from 25 to 6 genotypes is important . . . it may … [Read more...]
Danish entry systems: What steps are we skipping?
In a recent study, Abby E Schuft, PhD, and her team evaluated three educational methods to teach protocols for a biosecure barn entry and exit. They evaluated the number of errors, length of time to complete and how the education method affected compliance over time. Biosecurity takes constant training, continual reminding and frequent auditing to reduce errors. Source: … [Read more...]
ICYMI – FDA releases new 5-year antimicrobial stewardship plan
The U.S. Food and Drug Administration’s Center for Veterinary Medicine new five-year plan kicked off October 1st. It is intended to build upon the progress of the previous plan for FY 2019-2023 and advance the FDA’s three main veterinary stewardship goals: Align antimicrobial drug product use with the principles of antimicrobial stewardship Foster stewardship of … [Read more...]
Worth a Glance – September 21, 2023
Last week’s AHD Bulletin – Animal Health Digest Bulletin, September 14, 2023. Link. Most read post(s) from the September 14th AHD Bulletin – Things that fit through a surgical mask. Link. Practical advice about heartworm preventative lapses. Link. Call to action: Educate the public about the cost of pet ownership. Link. Place keeper: 2023 Veterinary … [Read more...]
Studies show need for vigilant African swine fever on-farm prevention
These two articles address issues with protecting against African swine fever infections and the spread of disease. In the absence of an effective vaccine, the importance of biosecurity for pork producers is paramount. Source: National Hog Farmer, August 14, 2023. Link. Source: PORK, August 17, 2023. Link. INSIGHTS: An industry colleague who recently interviewed … [Read more...]
Foreign animal disease outbreaks on minds of producers
More than 65 percent of persons interested in swine health and production are concerned about foreign animal disease getting into the U.S. hog population based on this snapshot of a National Hog Farmer reader poll. Qualitative measurements help animal health pros identify opportunities to support producers’ prevention efforts to keep animals and the food chain safe. Source: … [Read more...]
Veterinarians, nutritionists find value when working together
Swine production practices have advanced considerably in the last two decades. The historical large divide between veterinarians and nutritionists is progressively closing. AMVC swine veterinarian, Jason Hocker, and swine nutritionist, Trey Kellner, shared perspectives on finding value at the intersection of veterinary medicine and swine nutrition in pork production during the … [Read more...]
35th World Pork Expo draws more than 10,000 people
Reports from three swine publications indicate the 2023 World Pork Expo was a success. Authors cite camaraderie, concerns about personal and professional health and touch on the top issues covered in seminars and presentations. Prop 12, labor, input costs, biosecurity, market opportunities and new technologies were topics of high interest, as were world-class BBQ and … [Read more...]
New product tour at World Pork Expo to use Shark Tank virtual format (slideshow)
During the Global Hog Industry Virtual Conference, a panel of pork industry experts review products, keeping in mind how each would benefit producers and the industry. Respective company representatives present a two-minute video or sales pitch to the panel of judges, after which the judges ask questions about the product in the style of TV's Shark Tank. Online voting for … [Read more...]
World Pork Expo starts June 7th
The World Pork Expo returns to the Iowa State Fairgrounds in Des Moines, Iowa, June 7-9. Presented by the National Pork Producers Council, this year's Expo will give attendees a packed schedule of events, including an expansive tradeshow, educational seminars and networking events. As we celebrate 35 years of the show the World Pork Expo will continue offering opportunities to … [Read more...]
Regional swine disease warning tool now available
The Early Regional Occurrence Warning project was launched with the Morrison Swine Health Monitoring Project in September 2022. Funded by the Swine Health Information Center, the effort aims to increase swine disease awareness, prevention and preparedness. The first TEROW report was sent May 9th and will be released weekly. The TEROW report notifies participants if a swine … [Read more...]
Worth a Glance – April 20, 2023
Last week’s AHD Bulletin – Animal Health Digest Bulletin, April 13th, 2023. Link. Most read post(s) from April 13th AHD Bulletin – Don’t assume that old refrigerator is okay for vaccines, antimicrobials. Link. Place keeper: 2023 Veterinary Conferences provided by Galaxy Vets. Link. Are influencers ready for a world without follower counts? Source: … [Read more...]
Pig monitoring is feasible
Commentary Looking like production manufacturing from the Science Channel’s How it’s Made, swine production is rapidly moving forward with technology. Radio frequency, wireless sensors, remote monitoring, individual pig behavior data and more are advancing efficiencies exponentially. One can’t help thinking about how far swine production has come in the last century and what … [Read more...]
LSU develops patent-pending wild pig bait
Commentary Feral hog control is an issue for ALL animal health pros. Wild pigs reproduce rapidly and cause damage to farms and suburban properties from the southern U.S. and into Canada <Link>. They also pose a growing threat to the environment, people and other animals. If an animal disease like African swine fever or hoof-and-mouth gets into these animals, it will be … [Read more...]
5 key issues for the U.S. pork industry
The National Pork Producers Council latest pork industry economic update summarizes five key pork industry market indicators through January 2023: Consumer pork demand Projected growth Labor shortages Production costs Ripple effect Source: National Hog Farmer, February 14, 2023. Link. . . . data on hog farm employment specifically shows that average wages … [Read more...]
Studying PRRS virus and its ability to percolate through soils
Swine researchers have noticed that PRRS pathogens tend to increase incidence in breeding farms between October and December which is concurrent with manure application is happening in the fields. It is known PRRS virus can be found in pig feces and pig barn manure pits. Whether the virus can survive and percolate in various soils became the objective of University of Minnesota … [Read more...]
Evaluating the efficacy of intranasal flunixin in piglets
It is common practice to castrate piglets shortly after birth. The procedure is routinely done without any pain management treatments as there are no FDA approved drugs to control pain in pigs. Preliminary research from the College of Veterinary Medicine, North Carolina State University, showed the off-label use of intranasal flunixin meglumine mitigated pain post-castration … [Read more...]
FDA releases 2021 report on antimicrobial use in livestock
The FDA instituted elements of veterinary oversight of antimicrobials in 2017. The recent 2021 Summary Report on Antimicrobials Sold or Distributed for Use in Food-Producing Animals shows that compared to 2015 (peak year of sales), 2021 sales decreased 38 percent. Sales in 2021 versus 2020 decreased by less than 1 percent between 2020 and 2021. Source: National Hog … [Read more...]
Sow mortality: What are the main risk factors?
A recent retrospective observational study demonstrated that the disease status of the breeding herds, barn characteristics and whole-herd feed medication were associated with the sow mortality rate. The main causes of sow mortality in this study were sudden deaths (30.89 percent), lame deaths (29.10 percent), prolapses (26.96 percent) and other causes (13.05 percent), … [Read more...]
Defining water quality in swine barns
Understanding water quality and how to interpret water test results is valuable for producers, managers and consultants. A new publication from the Iowa Pork Industry center highlights the parameters pork producers should focus on when testing drinking water in pig barns: Water Quality in Swine Barns – How Do We Define It? <Link> Source: National Hog Farmer, November … [Read more...]